
Antonin PépinFrench National Institute for Agriculture, Food, and Environment (INRAE) | INRAE · Sol, Agro- et hydrosystème, Spatialisation (SAS)
Antonin Pépin
PhD (agricultural sciences) - Researcher at INRAE
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Introduction
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Publications
Publications (4)
En France, le maraichage en agriculture biologique est un secteur dynamique, composé de fermesprésentant différents niveaux d’agroécologie laissant supposer une potentielle bifurcation entre desfermes biologiques « conventionnalisées » reposant sur l’utilisation d’intrants, et des fermes« agroécologiques » valorisant les ressources de l’écosystème....
CONTEXT
According to the bifurcation hypothesis, a gap may be growing between “agroecological” organic farms, which rely mostly on ecosystem services, and “conventionalised” ones, which rely more on external inputs, related to contrasting evolutions in farm structure (e.g. size, specialisation) and supply chains.
OBJECTIVE
The objectives of this s...
Organic vegetable farming systems in France have diverse farm structures, farming practices and socio-economic contexts. From April-July 2019, Pépin et al. [1] surveyed 165 farms using an online form. The questions about farming practices or socio-economic context did not require quantitative responses to make them simple and easy to answer. From a...