Anneliese Lisa Palmer

George Washington University | GW · School of Media and Public Affairs

Julie Zimmerman takes a complete systems-thinking approach towards lowering consumption of non-renewable resources and the technological approaches to get there. As professor of chemical and environmental engineering, environment, and epidemiology at Yale University, she is taking green chemistry to new levels.

Margot Wallström, former European Commissioner for the Environment and former Foreign Secretary of Sweden, led an international expert panel at the Stockholm International Peace Research Institute to study the intertwined risks of global environmental crises and conflict.

Farhad Taghizadeh-Hesary is an associate professor of economics at the school of global studies of Tokai University in Japan and vice-president and co-founder of the International Society for Energy Transition Studies based in Australia. He talks about bringing private investment to sustainability projects.

Mounting evidence of the effect of pollution on human health is shaping the field of sustainability in clinical care. Jodi Sherman, MD and associate professor at the Yale School of Medicine and Yale School of Public Health, explains that healthcare pollution harms public health, is underappreciated and escapes oversight of health services.

Man-made ice towers provide water during the growing season in the high-elevation desert in the Himalayas to buffer effects of climate change. Local and international science partnerships are now working to develop technologies to make these ice stupas more efficient.

Across the globe, increasing tree cover is a popular solution to offset carbon emissions. Replenishing trees is only part of the answer, and scientists seek an increased role as part of a multi-layered policy approach.

Standard efforts have failed to slow the pace of extinctions, so Conservation X Labs is trying a fresh approach. Standard efforts have failed to slow the pace of extinctions, so Conservation X Labs is trying a fresh approach. Alex Duhgan in front of lush tree growth

A leadership forum could hasten understanding of complex problems, thanks to a historic meet-up of research pioneers.

In the United States, urban agriculture is growing as a result of increased availability of unused land and innovative development; the growth of farms and community gardens improves the ability of community members to cope with social and environmental change. But what will make urban agriculture sustainable?

Earth will have more than 9.6 billion people by 2050 according to U.N. predictions. With resources already scarce, how will we feed them all? Journalist Lisa Palmer has traveled the world for years documenting the cutting-edge innovations of people and organizations on the front lines of fighting the food gap. Here, she shares the story of the epic...

The shade from trees reliably cools humans and the environment in which they live. Researchers are now trying to show how the energy savings of this ecosystem service can be measured.

Colombia's sustainable cattle ranching programme restores degraded land while boosting livestock production and making farmland more resilient to climate change.

Colombia's sustainable cattle ranching programme restores degraded land while boosting livestock production and making farmland more resilient to climate change.

Human lives can be saved when climate disaster prevention is part of international development aid.

Funding for climate change research is looking healthy despite austerity measures and conservatives clamouring for cuts. Nature Climate Change looks at the data.