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Introduction
Current estimations suggest fungal biodiversity in the range of 1.5-5.1 million species, from which only ca. 100,000 have been described so far. Our research group studies diversity of Fungi, including both filamentous and yeast-like forms. In particular, we focus our research on natural habitats that may harbour large numbers of undescribed fungi.
Additional affiliations
Education
August 2003
CREM, Universidade Nova de Lisboa
Field of study
- van Uden International Advanced Course on Molecular ecology, Taxonomy and Identification of Yeasts
October 2002 - January 2006
September 1997 - June 2002
Publications
Publications (213)
Pioneering studies performed in the 19th century demonstrated that yeasts are present in belowground sources. Soils were regarded more as a reservoir for yeasts that reside in habitats above it. Later studies showed that yeast communities in soils are taxonomically diverse and different from those above ground. Soil yeasts possess extraordinary ada...
Speciation is a central mechanism of biological diversification. While speciation is well studied in plants and animals, in comparison, relatively little is known about speciation in fungi. One fungal model is the Cryptococcus genus, which is best known for the pathogenic Cryptococcus neoformans / Cryptococcus gattii species complex that causes ove...
The identification and proper naming of microfungi, in particular plant, animal and human pathogens, remains challenging. Molecular identification is becoming the default approach for many fungal groups, and environmental metabarcoding is contributing an increasing amount of sequence data documenting fungal diversity on a global scale. This include...
The unambiguous application of fungal names is important to communicate scientific findings. Names are critical for (clinical) diagnostics, legal compliance, and regulatory controls, such as biosafety, food security, quarantine regulations, and industrial applications. Consequently, the stability of the taxonomic system and the traceability of nome...
Fairy circles are circular, barren structures in dry grasslands and the mechanisms generating and maintaining them are currently under intense discussion. Here, we analysed bacterial and fungal communities in Namib Desert fairy circle soils, in the tapetum lining of termite nests, the gut of the prevailing sand termite Psammotermes allocerus, and a...
Restrictions placed on the distribution of biological material by the legislation of countries such as India, South Africa, or Brazil exclude strains that could serve as type material for the validation or valid publication of prokaryotic species names. This problem goes beyond prokaryotic taxonomy and is also relevant for other areas of biological...
This paper provides an updated classification of the Kingdom Fungi (including fossil fungi) and fungus-like taxa. Five-hundred and twenty-three (535) notes are provided for newly introduced taxa and for changes that have been made since the previous outline. In the discussion, the latest taxonomic changes in Basidiomycota are provided and the class...
Yeasts are ubiquitous in temperate forests. While this broad habitat is well‐defined, the yeasts inhabiting it and their life cycles, niches, and contributions to ecosystem functioning are less understood. Yeasts are present on nearly all sampled substrates in temperate forests worldwide. They associate with soils, macroorganisms, and other habitat...
Fungi are eukaryotes that play essential roles in ecosystems. Among fungi, Basidiomycota is one of the major phyla with more than 40,000 described species. We review species diversity of Basidiomycota from five groups with different lifestyles or habitats: saprobic in grass/forest litter, wood-decaying, yeast-like, ectomycorrhizal, and plant parasi...
Culture collections preserve the living material and the associated information alike. The physical culture and its properties are both important for users. Strain characteristics can be inferred from a detailed description of environmental parameters and results of ex situ experiments. Some of these results will be published in the literature but...
Yeasts, usually defined as unicellular fungi, occur in various fungal lineages. Hence, they are not a taxonomic unit, but rather represent a fungal lifestyle shared by several unrelated lineages. Although the discovery of new yeast species occurs at an increasing speed, at the current rate it will likely take hundreds of years, if ever, before they...
Species delimitation is one of the most fundamental processes in biology. Biodiversity undertakings, for instance, require explicit species concepts and criteria for species delimitation in order to be relevant and translatable. However, a perfect species concept does not exist for Fungi. Here, we review the species concepts commonly used in Basidi...
Recent publications have argued that there are potentially serious consequences for researchers in recognising distinct genera in the terminal fusarioid clade of the family Nectriaceae. Thus, an alternate hypothesis, namely a very broad concept of the genus Fusarium was proposed. In doing so, however, a significant body of data that supports distin...
Here we review how evolving species concepts have been applied to understand yeast diversity. Initially, a phenotypic species concept was utilized taking into consideration morphological aspects of colonies and cells, and growth profiles. Later the biological species concept was added, which applied data from mating experiments. Biophysical measure...
It is now a decade since The International Commission on the Taxonomy of Fungi (ICTF) produced an overview of requirements and best practices for describing a new fungal species. In the meantime the International Code of Nomenclature for algae, fungi, and plants (ICNafp) has changed from its former name (the International Code of Botanical Nomencla...
During an investigation of the yeast communities associated with wild fruit shrubs in Dagestan (Caucasus, Russia), four fermenting ascospore-producing yeast strains were isolated from leaves of the Georgian honeysuckle (Lonicera iberica M. Bieb.) and from soil underneath this plant. Phylogenetic analyses based on concatenated sequences of the ITS r...
It is common practice in scientific journals to print genus and species names in italics. This is not only historical as species names were traditionally derived from Greek or Latin. Importantly, it also facilitates the rapid recognition of genus and species names when skimming through manuscripts. However, names above the genus level are not alway...
True fungi (Fungi) and fungus-like organisms (e.g. Mycetozoa, Oomycota) constitute the second largest group of organisms based on global richness estimates, with around 3 million predicted species. Compared to plants and animals, fungi have simple body plans with often morphologically and ecologically obscure structures. This poses challenges for a...
Tree fluxes are sugar-rich, sometimes ephemeral, substrates occurring on sites where tree sap (xylem or phloem) is leaking through damages of tree bark. Tree sap infested with microorganisms has been the source of isolation of many species, including the biotechnologically relevant carotenoid yeast Phaffia rhodozyma. Tree fluxes recently sampled in...
This article provides an outline of the classification of the kingdom Fungi (including fossil fungi. i.e. dispersed spores, mycelia, sporophores, mycorrhizas). We treat 19 phyla of fungi. These are Aphelidiomycota, Ascomycota, Basidiobolomycota, Basidiomycota, Blastocladiomycota, Calcarisporiellomycota, Caulochytriomycota, Chytridiomycota, Entomoph...
This article provides an outline of the classification of the kingdom Fungi (including fossil fungi. i.e. dispersed spores, mycelia, sporophores, mycorrhizas). We treat 19 phyla of fungi. These are Aphelidiomycota, Ascomycota, Basidiobolomycota, Basidiomycota, Blastocladiomycota, Calcarisporiellomycota, Caulochytriomycota, Chytridiomycota, Entomoph...
Plants, fungi and algae are important components of global biodiversity and are fundamental to all ecosystems. They are the basis for human well-being, providing food, materials and medicines. Specimens of all three groups of organisms are accommodated in herbaria, where they are commonly referred to as botanical specimens.
The large number of spec...
Nearly 500 basidiomycetous yeast species were accepted in the latest edition of The Yeasts: A Taxonomic Study published in 2011. However, this number presents only the tip of the iceberg of yeast species diversity in nature. Possibly more than 99 % of yeast species, as is true for many groups of fungi, are yet unknown and await discovery. Over the...
The Basidiomycota constitutes a major phylum of the kingdom Fungi and is second in species numbers to the Ascomycota. The present work provides an overview of all validly published, currently used basidiomycete genera to date in a single document. An outline of all genera of Basidiomycota is provided, which includes 1928 currently used genera names...
A total of 21 yeast isolates were recovered as part of a research project on biodiversity of yeasts in traditional dairy products in Alborz province, Iran. Standard protocols were used to carry out phenotypic, biochemical, physiological characterization and the phylogenetic analysis of combined the D1/D2 domain of the large ribosomal subunit (26S o...
In 2006 several yeast-like fungi were isolated from apples that showed a postharvest disorder named ‘white haze’. These strains were morphologically and molecularly assigned to the genus Tilletiopsis. Following the recent reclassification of yeasts in Ustilaginomycotina and the genus Tilletiopsis in particular, species that caused ‘white haze’ diso...
The fungal mycelium represents the essence of the fungal lifestyle, and understanding how a mycelium is constructed is of fundamental importance in fungal biology and ecology. Previous studies have examined initial developmental patterns or focused on a few strains, often mutants of model species, and frequently grown under non-harmonized growth co...
The Convention on Biological Diversity and the Nagoya Protocol have created new challenges for international microbiological research. With the implementation of the Nagoya Protocol in 2014, the European Union created a new voluntary legal mechanism, the Register of Collections, to help users of collections, including culture collections, have an e...
The diversity of yeasts has grown rapidly as the discovery of new species has benefited from intensified sampling and largely improved identification techniques. An environmental study typically reports the isolation of yeast species, some of which are new to science. Rare species represented by a few isolates often do not result in a taxonomic des...
The evolutionary drivers of speciation are critical to our understanding of how new pathogens arise from nonpathogenic lineages and adapt to new environments. Here we focus on the Cryptococcus amylolentus species complex, a nonpathogenic fungal lineage closely related to the human-pathogenic Cryptococcus neoformans / Cryptococcus gattii complex. Us...
The present work studied novel basidiomycetous yeasts from maize and northern wild rice plants. From comparisons of ribosomal internal transcribed spacer region (ITS) and large subunit (LSU) (D1 and D2 domains), and subsequent phylogenetic analyses, the following species were resolved and described: Papiliotrema zeae Yurkov & Kurtzman sp. nov. (ex-...
The present paper describes the first screening study of the ability of natural yeast strains to synthesize in culture the plant-related cytokine hormone zeatin, which was carried out using HPLC-MS/MS. A collection of 76 wild strains of 36 yeast species (23 genera) isolated from a variety of natural substrates was tested for the production of zeati...
The systematic position of three yeast strains isolated from a plant cell culture, a piece of termite nest, or as a foliar endophyte of Coffea arabica, respectively, is evaluated using morphological, physiological, and phylogenetical characteristics. In culture, all three isolates produced white, pale orange to pink colored colonies of cylindrical...
A 68‐year‐old woman was submitted to our hospital because of erythematous and scaly skin lesions. To exclude tinea samples of stratum corneum were collected and used for mycological investigations. In this material no fungal elements were detected microscopically, but inoculation on Sabouraud agar with cycloheximide yielded a presumptive dermatophy...
Fungal strains are abundantly used throughout all areas of biotechnology and many of them are adapted to degrade complex biopolymers like chitin or lignocellulose. We therefore assembled a collection of 295 fungi from nine different habitats in Vietnam, known for its rich biodiversity, and investigated their cellulase, chitinase, xylanase and lipas...
Phylogenetic tree fungal strains without Aspergillus / Penicillium / Talaromyces.
(PDF)
Pictures of the species of the fungal collection.
(PDF)
Phylogenetic tree fungal strains only Aspergillus / Penicillium / Talaromyces.
(PDF)
Map of Vietnam with sample places.
(EPS)
Table of DSMZ ID, geographic origin, habitat origin, and relative enzyme activities.
(XLSX)
Table of enzymatic activity.
(XLSX)
DNA metabarcoding is widely used to study prokaryotic and eukaryotic microbial diversity. Technological constraints limit most studies to marker lengths below 600 base pairs (bp). Longer sequencing reads of several thousand bp are now possible with third‐generation sequencing. Increased marker lengths provide greater taxonomic resolution and allow...
Fungi that inhabit forest topsoil can be distinguished into two morphological guilds: filamentous, multicellular fungi and predominantly unicellular yeasts. The nutritional mode of these two groups is expected to differ due to the dependence of yeasts on locally present nutrients. Here we explored the decomposition potential and carbon utilization...
Microorganisms are widely distributed in a multitude of environments including ecosystems that show challenging features to most life forms. The combination of extreme physical and chemical factors contributes to the definition of extreme habitats although the definition of extreme environments changes depending on one's point of view: anthropocent...
Taxonomy of the Phaeotremella foliacea group is revised based on morphological, ecological, geographic and DNA data. The name P. foliacea is retained for the gymnosperm-dwelling species associated with Stereum sanguinolentum in Eurasia and North America. Tremella neofoliacea and Cryptococcus skinneri are considered synonyms of P. foliacea s.str. Th...
DNA metabarcoding is now widely used to study prokaryotic and eukaryotic microbial diversity. Technological constraints have limited most studies to marker lengths of ca. 300-600 bp. Longer sequencing reads of several 5 thousand bp are now possible with third-generation sequencing. The increased marker lengths provide greater taxonomic resolution a...
Recent DNA-based studies have shown that the built environment is surprisingly rich in fungi. These indoor fungi – whether transient visitors or more persistent residents – may hold clues to the rising levels of human allergies and other medical and building-related health problems observed globally. The taxonomic identity of these fungi is crucial...
The sequences renamed during the workshop. The INSDC accession number, the original INSDC name, and the new UNITE name are shown
The MIxS-BE annotations implemented for the built environment sequences during the workshop
The interactive Krona chart associated with Figure 2
The metadata annotations for the sequences that were found in the same SHs as sequences from the built environment
Knowledge of the relationships and thus the classification of fungi, has developed rapidly with increasingly widespread use of molecular techniques, over the past 10–15 years, and continues to accelerate. Several genera have been found to be polyphyletic, and their generic concepts have subsequently been emended. New names have thus been introduced...
Yeasts are integral parts of phylloplane communities of temperate regions, where ecosystems are not only influenced by short-term fluctuations in abiotic conditions, but additionally by cyclic seasonal changes. Phylloplane yeasts possess physiological adaptations, such as pigmentation and extracellular polysaccharides that enable them to resist har...
Soil yeasts are common inhabitants of various soils, including those in forest biotopes. Historically, yeasts were studied mainly in vineyard, orchard and agricultural soils. Due to limited ecological surveys, yeasts represent yet a poorly known fraction of the microorganisms in forest soils. Our knowledge of soil yeasts is biased towards temperate...
Yeasts are common in all habitats and interact with dead and living substrates such as plants, animals, and fungi. Besides their saprobic capabilities, parasitic interactions of yeasts and yeast-like organisms were brought into focus through enhanced/new species discovery that expanded our knowledge about phylogenetic relationships of yeasts and pa...
Yeasts are globally distributed, but different species occur in different climates and environments. With a few exceptions, yeasts do not occur in their natural environments as a pure culture but co-occur with other microscopic eukaryotes and prokaryotes and comprise microbial communities. The observed yeast diversity in natural environments is a c...
The famous hypothesis formulated by Beijerinck and Baas Becking, ‘Everything is everywhere, [but] the environment selects’, has dominated microbiological research and directed it towards the search of ecological factors as the main determinants of microbial community composition. The apparent lack of geographic distribution patterns in microorganis...
This book presents an up-to-date review of the ecology of yeast communities in natural ecosystems. It focuses on their biological interactions, including mutualism, parasitism, commensalism and antagonistic interactions, and is closely connected with the volume Yeasts in Natural Ecosystems: Diversity by the same editors. Yeasts are the smallest euk...
In the course of an ongoing study aiming to catalogue the natural yeast biodiversity of Iran, a number of yeasts were isolated from plant material collected from mangrove forests on the shoreline of Qeshm Island. Two strains were identified as members of order Microstromatales. Standard phenotypic, biochemical, physiological characterization and a...
In the course of two independent studies three yeasts have been isolated from temperate deciduous trees in Hungary and Germany. Analyses of nucleotide sequences of D1/D2 domains of the 26S rRNA gene (LSU) suggested that these strains belong to the Meyerozyma clade in Debaryomycetaceae (Saccharomycetales). The phylogenetic analysis of a concatenated...
Yeast strains belonging to the basidiomycetous genus Cryptotrichosporon were isolated from forest soils in Serra da Arrábida Natural Park in Portugal. Similar to the already-known representatives of this genus, the new isolates formed pigmented colonies of a distinctive pale orange colour. Phylogenetic analyses employing concatenated sequences of t...
A facultative, microbial micro-community colonizing roots of Abutilon theophrasti Medik. supports the plant in detoxifying hydroxylated benzoxazolinones. The root micro-community is composed of several fungi and bacteria with Actinomucor elegans as a dominant species. The yeast Papiliotrema baii and the bacterium Pantoea ananatis are actively invol...
Fungi are strongly affected by their physical environment. Microfabrication offers the possibility of creating new culture environments and ecosystems with defined characteristics. Here, we report the isolation of a novel member of the fungal genus Acremonium using a microengineered cultivation chip. This isolate was unusual in that it organizes in...
There are many well-known public yeast repositories as well as a large number of smaller, less-known collections worldwide; most of these are with the primary goal to preserve the yeast biodiversity in a specific region and the strains from a range of species that are important environmental strains, food spoilage organisms, or strains that play a...
From stratum corneum samples of a palmar eczema, a fungus was isolated that developed white colonies with a yellowish dark reverse, suggestive of dermatophytes. The isolate produced numerous chlamydospores and sparse aleuroconidia, was resistant to cycloheximide, grew well on human stratum corneum samples and was positive in tests for urease produc...