A.Malek Hammami

A.Malek Hammami
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A.Malek verified their affiliation via an institutional email.
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A.Malek verified their affiliation via an institutional email.
  • PhD
  • Assistant Professor at University of Florida

About

14
Publications
3,145
Reads
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74
Citations
Introduction
Dr. Hammami's research focuses on international agricultural trade and food market economics. He is currently working on the pressing economic issues that Florida's fruit and vegetable industries face, including trade dynamics, labor concerns, and the influence of diverse shocks, including policies and pathogens.
Current institution
University of Florida
Current position
  • Assistant Professor
Additional affiliations
August 2021 - August 2024
University of Florida
Position
  • Postdoctoral Research Associate
Description
  • Dr. Hammami's research focuses on international agricultural trade and food market economics. He is working on the pressing economic issues that Florida's fruit and vegetable industries face, including trade dynamics, labor concerns, and the influence of diverse shocks, including policies and pathogens.
September 2017 - September 2021
University of Nebraska–Lincoln
Position
  • Research Assistant
September 2015 - June 2017
Mediterranean Agronomic Institute of Chania
Position
  • Graduate RA
Education
August 2017 - August 2021
University of Nebraska–Lincoln
Field of study
  • Agricultural Economics
October 2014 - June 2017
Mediterranean Agronomic Institute of Chania
Field of study
  • Business Economics & Management
September 2011 - June 2014
Higher School of Agriculture, Mograne
Field of study
  • Rural Economics

Publications

Publications (14)
Article
The U.S. produce industry has been facing significant challenges due to rising minimum wages. This study proposes a modeling framework to analyze the impacts of rising minimum wages and assess their effects on the U.S. produce sector, focusing on the strawberry industry, which confronts both escalating labor costs and competition from low-cost impo...
Article
We examine determinants of U.S. olive oil imports and their dynamics in response to foreign supply shocks and changes in U.S. demand. Using an augmented sectoral gravity framework applied to a disaggregated HS-6 level panel dataset, we employ two estimation techniques (PPML and Heckman) that consider zero trade flows and the potential censored dist...
Article
Full-text available
To better understand this rapidly growing market and identify potential business opportunities, this article focuses on the consumption side of the avocado story, discussing the booming consumption patterns in the major consuming countries around the world, continent by continent. We explore the factors contributing to the booming consumption trend...
Preprint
Full-text available
We investigate the determinants of U.S. bilateral imports of olive oil and their dynamics from shocks in foreign supplies and changes in U.S. olive oil demand, using an augmented gravity framework that leads to an equilibrium of bilateral trade flows from olive oil exporters to the U.S. market. The empirical specification is applied at the disaggre...
Article
We investigate the welfare and trade impacts of U.S. retaliatory tariffs from the Airbus WTO dispute on EU olive oil, using a calibrated multi-market partial-equilibrium displacement model. The model accounts for four differentiated types of retail olive oil in the U.S. market. U.S. retailer-blenders source olive oil in eight foreign markets and do...
Article
Full-text available
Driven by its healthy and nutritious attributes, the US avocado market has experienced tremendous growth over the past two decades. This publication provides a comprehensive overview of US avocado production and trade. The US avocado market, marked by the decline of already limited US domestic production, is increasingly reliant on imports, especia...
Article
Full-text available
The US orange industry has been grappling with declining production since the early 2000s due to the outbreak of the Huanglongbing disease and various other challenges. To meet the market demand, the United States increasingly relies on imports, notably those from Mexico and Chile. This publication further explores the factors contributing to this...
Article
Full-text available
The growing demand for blueberries driven by their health benefits and the rapidly increasing production worldwide have transformed the landscape of the market of this “superfood”. This article provides an overview of the U.S. blueberry industry and the evolving market, highlighting the intensifying foreign competition and the repercussion.
Article
Full-text available
The United States is one of the world’s top producers of fresh tomatoes. However, the industry supply chain is not well understood with little attention in the literature. To attend to this literature gap and to better inform business decisions and policy making, it is crucial to understand the industry structure on a deeper level. Applying a suppl...
Article
Full-text available
The fruit and vegetable industry is an important segment of the U.S. agriculture. The 2017 U.S. Agriculture Census shows that the industry had total sales of USD 48 billion from over 10 million acres of land. However, over the last two decades, production of major fruit and vegetable crops in the United States has been declining while imports have...
Poster
Full-text available
The "Boeing-Airbus" case (DS316) is a 15-year dispute between the EU and the US at the WTO, regarding airplane manufacturing subsidies. the WTO recently allowed the US to impose tariffs on EU products to retaliate from EU subsidies to Airbus on trade valued at $11Billion. The announced tariffs on olive were 100%. However, The final determination w...
Article
Full-text available
This article identifies consumers' impulse purchasing behavior in supermarkets. The study includes an interpretation of the impulse decision relationship with the final purchase and an analysis of the distribution of impulse purchasers' demographic characteristics (age and shoppers' company). SPSS was used to analyze the observed data at a national...
Chapter
Gastronomic tourism is becoming an important part of the tourism industry. However, there are very few studies on food tourists’ behaviour comparing with those about tourists’ behaviour in general. The current study provides an analysis of tourists’ behaviour based on the perceived value (PV) and the satisfaction (ST) to predict the intention to re...
Article
Full-text available
The purpose of this article is to investigate and model retail consumer purchase behavior and determine factors affecting the purchasing decision. The following hypotheses were verified: H1 tests the influence of “Decision-making Time” over “Final Purchase”. H2 tests “Promotion” over “Final Purchase”. H3, H4 and H5 were established to test the infl...

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