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Publications (3)
This study was conducted to evaluate the efficiency of isolates of probiotic bacteria Lactobacillus acidophilus 4453 and Streptococcus thermophiles 5935 on performance of common carp fingerlings which had initial body weight attained (44±0.69) g. A total of 72 fish were used and randomly divided into 4 treatments with 3 replicates (6 fish per repli...
This study was conducted to knowing the effect of using Qataf (Atriplex halimus L.) and Water hyacinth (Echhornia grassipes) leaves and their mixture on comon carp feeding Cyprinus carpio L. ، 80 fish were used at an average weight 50±0.37 g distributed randomly on four treatments by four replicate for each treatment .similar protein content treatm...
This study was conducted to investigate the effect of Qataf (Atriplex halimus) leaves on common carp feeding Cyprinus carpio L. The result showed that diets containing 20% Qataf was the best, since it gave the higher levels for most studied characters, as compared to control treatment. The fish which fed with Qataf gave the higher final weight, wei...
