Agus Susilo

• University of Brawijaya

Mahasiswa calon guru sejarah perlu memiliki kompetensi pedagogis dan wawasan kontekstual yang kuat agar mampu mengembangkan pembelajaran sejarah yang bermakna dan relevan. Salah satu upaya strategis yang dapat dilakukan adalah melalui pendampingan lapangan berbasis wisata edukasi pada situs-situs sejarah lokal. Kegiatan ini bertujuan untuk meningka...

This study examines the influence of the learning environment on student learning motivation at PGRI Silampari University, focusing on three dimensions: physical, social, and cultural aspects of the campus environment. The study was motivated by the phenomenon of declining learning motivation associated with an suboptimal learning environment. The...

ABSTRAK Sosis adalah makanan olahan dari daging yang dicincang, dihaluskan dengan bahan lain dan rempah-rempah, kemudian dimasukkan ke dalam selongsong. Sosis termasuk produk fast food karena memiliki kalori dan lemak yang tinggi dan rendah serat. Daun katuk dapat digunakan sebagai bahan tambahan dalam pengolahan daging karena daun katuk memiliki k...

An edible coating made from whey protein isolate-chitosan with yellow pumpkin extract can maintain the physical quality of fresh chicken meat. This study aimed to determine the physical characteristics of fresh chicken meat by applying an edible coating made from whey protein isolate-chitosan with yellow pumpkin extract. This study uses a random gr...

The use of psyllium husk flour which is rich in fiber and bioactive compounds, can increase the nutritional value of chicken sausages. This study aims to develop chicken sausages using Psyllium Husk Flour (PHF) as a source of natural antioxidants. PHF is known to have high fiber and bioactive compound content that can function as natural antioxidan...

ARTICLE INFO In Indonesia, apples are one of the types of fruit that are widely cultivated and widely consumed as processed foods, such as apple cider vinegar CV Sinar Tirta Indonesia, a producer of apple cider vinegar, consistently yields apple pulp as a by-product. In addition to apple cider vinegar, the processing process produces apple pulp by-...

This study explores the innovative use of nanoemulsions from nutmeg seed extract for preserving duck breast meat, focusing on their impact on microbial diversity and functional pathways. Preservation was achieved through spray application using 15% microemulsion (MEp15) and 5% nanoemulsion (NEp5) formulations of nutmeg seed extract. Amplicon analys...

Municipal solid waste (MSW) contributes to methane emissions from anaerobic decomposition. Reducing MSW through 3R waste management at the municipal level can significantly lower methane, which has a short atmospheric lifetime of 12 years. This study evaluates methane reduction through a 3R facility using Minitab 22 for trend analysis, moving avera...

This study aimed to evaluate the effects of Se-enriched Hermetia illucens larvae meal (Se-BSF) on production performance, blood biochemistry, and immune status of broiler ducks. Two hundred one-day-old hybrid broiler ducks without sex were randomly allocated into four groups, each with five replications of 10 ducklings. Broiler ducks were fed diets...

Our earlier research demonstrated α-glucosidase inhibitory (AGI) and antioxidant activities of the optimised extract of Psychotria malayana leaves. It was reported having numerous compounds, although it was unclear which compounds exhibit the bioactivities as well as their binding interaction to the enzyme. This study aimed to identify the compound...

Era digital telah membawa perubahan signifikan dalam cara Generasi Z mengakses dan memanfaatkan informasi. Perpustakaan, yang selama ini dikenal sebagai pusat literasi, kini dihadapkan pada tantangan untuk beradaptasi dengan kebutuhan generasi yang tumbuh bersama teknologi. Penelitian ini bertujuan untuk menganalisis peran perpustakaan sebagai sumb...

Cultural heritage sites and nature-based environments offer significant potential for educational tourism and experiential physical learning, particularly for children. Batu Urip, as a Cultural Heritage Village, has extensive historical heritage and local traditions. The aim of this research is how to design the Batu Urip cultural heritage site as...

The development of nanotechnology has the potential to improve the quality of food ingredients. Sources of complex carbohydrates which are relatively abundant both in quantity and type can potentially be used in the food industry. There are many opportunities for developing such carbohydrates into nanoparticles. Nanoparticle technology was develope...

This study aimed to determine the effects of adding chicken skin on the physicochemical and sensory characteristics of chicken sausages. Five sausage chicken formulations were produced with the following compositions: T1: Control (unfortified chicken skin); T2: fortified chicken skin 5%; T3: fortified chicken skin 10%; T4: fortified chicken skin15%...

Introduction: Mayonnaise is popular throughout the world and contains various types of processed products. While reduced-fat mayonnaise (RFM) contains less than 50% oil, the drawback is the potential to reduce the physical quality of mayonnaise. The use of apple peel in the form of flour added to mayonnaise is predicted to enhance its physicochemic...

Laju urbanisasi, pertumbuhan penduduk, peningkatan pendapatan, dan perilaku tidak ramah lingkungan mengakibatkan timbulan sampah semakin meningkat. Maka dari itu, diperlukan optimalisasi dalam upaya penanganan sampah pada kawasan urban untuk meminimalisasi dampak yang ditimbulkan. Diantaranya dengan melakukan pengolahan sampah secara 3R (reduce, re...

The free halal certification program (SEHATI) aims to support the Indonesian government’s goal of having one million halal-certified food and beverage products by 2024 by accelerating the rate of halal certification through the SEHATI program. Blitar Regency has 33,932 micro and small enterprises (MSEs), but only 389 have halal certification, inclu...

Penelitian bertujuan untuk menduga (estimasi) nilai heritabilitas, korelasi genetik, nilai pemuliaan berdasarkan bobot sapih dan ukuran tubuh pada sapi Madura umur 205 hari di Unit Pelaksana Teknis Pembibitan Ternak dan Kesehatan Hewan sapi Madura Pamekasan. Materi yang digunakan terdiri dari catatan produksi sapi Madura kelahiran tahun 2014 sampai...

Selenium (Se) is an essential trace element for human health and livestock growth. The element can be fed in inorganic or organic forms, depending on the diet’s chemical makeup and how it influences the accumulated amount of Se in the tissues of animals. Insects are known to be natural bio-accumulators of various nutrients, but research on the capa...

Soap is the result of a saponification reaction between fatty acids and bases, which produces soap and glycerol. Transparent solid soap has attracted public attention because it is more attractive and can be used as a body cleanser. Honey is known to contain secondary metabolites, namely alkaloids, flavonoids, tannins, and saponins, which have anti...

Chrysin, a predominant compound in Propolis, possesses diverse bioactivities, including antiviral properties. However, its antiviral efficacy against the Indonesian Foot-and-Mouth Disease Virus (FMDV) serotype remains unexplored. This study investigates Chrysin's inhibitory potential against FMDV Indonesian serotype by targeting the 3C Protease (3C...

The tomato processing industry produces waste products that are not utilized and add to the problem of environmental pollution. Tomato peel still contains high bioactive components, tomatoes as the main source of beta-carotene and lycopene are expected to improve food quality. Owned antioxidant activity can reduce the oxidation process in food prod...

Abstrak Kulit hewan merupakan hasil samping yang dihasilkan dari hewan ternak, contohnya seperti hewan ternak kelinci. Banyaknya jumlah kulit kelinci pasca penyembelihan harus dilakukan penyamakan untuk mengawetkan dan meningkatkan nilai jualnya. Penyamakan kulit dengan bahan nabati diperlukan untuk mendapatkan kulit samak yang baik dan ramah lingk...

Abstrak Sabun padat madu transparan merupakan hasil inovasi pengolahan madu yang menjadi fokus program doktor mengabdi kemitraan LPPM Universitas Brawijaya tahun 2023. Program ini bermitra dengan perusahaan PT. Kembang Joyo Sriwijaya untuk meningkatkan pengetahuan dan keterampilan masyarakat dalam pembuatan sabun padat madu transparan. Selain itu,...

p class="MDPI17abstract"> Objective: The purpose of this study was to investigate the effect of adding chicken eggshells nanopowder for the physical quality and sensory evaluation of beef patties. Methods: The method used in this study was a laboratory experiment with a completely randomized design with 5 treatments: without adding chicken eggshell...

Apis mellifera is one species of bee that produces propolis, a resin-based product. Propolis extraction using ultrasonic assistance is being widely studied. Using water as a solvent is a challenge to capture the bioactive components of propolis. This research aimed to determine the physicochemical quality resulting from the processing of propolis e...

Tujuan dari penelitian ini untuk mengetahui pengaruh berbagai jenis daging ayam mempengaruhi kualitas bakso, yang dievaluasi dengan susut masak, protein, lemak, air, abu, dan karbohidrat. Penelitian dilakukan menggunakan percobaa laboratorium dengan Rancangan Acak Lengkap (RAL) dengan enam perlakuan dan tiga ulangan. Perlakuan P0 menggunakan 100% d...

This study aims to determine the physical analysis of rosella flower, beetroot, and red fruit for sausage colorant based on pH, EC, TDS, and Color L*a*b*. The material used is rosella flower, beetroot, and red fruit which has been dissolved. The method used in this research is experimental laboratory using Completely Randomized Design (CRD) with 5...

This research was conducted to learn more about the effect of filtration methods using various types of adsorbents on the quality of coconut shell liquid smoke and kusambi as raw materials for curing processed meat. Global meat consumption continues to grow at one of the highest rates compared to any other agricultural commodity due to increasing i...

Aims: This study aims to determine changes in the quality of culled layer chicken meat at different ultrasonic time levels based on Cooking loss, pH, Electrical Conductivity (EC), Tenderness and Color L*a*b*. the material used is culled layer chicken meat which has been ultrasonic. Study Design: The method used in this research is experimental labo...

This study aims to determine the effect of maceration of coconut shell liquid smoke in increasing the preference value of panelists and the quality of duck meat sausages both physically and chemically. This study was conducted in January 2023 at the Meat Processing Laboratory, Animal Product Technology Section, Faculty of Animal Science, Brawijaya...

The study aims to understand the interaction between cocoa polyphenol nanoparticles with whey protein isolate (WPI) bond between polyphenol cocoa nanoparticles with whey protein isolate (WPI) and the role of the nanoparticles of cocoa polyphenols as bioactive compounds in the nano-polyphenol cocoa whey protein. The research method is performed usin...

In this study, there were two groups, namely liquid smoke of kusambi and liquid smoke of coconut shells with various treatments of adsorbent filtration with 3 replications. There are three kind of treatment for each liquid smoke groups, first is liquid smoke without filtration process with adsorbent, liquid smoke with zeolite adsorbent treatment, l...

This research is related to the application of probiotic yogurt starter and L. plantarum. The purpose of this study is related to know and comparing the quality of fermented sausages in terms of pH, aw, water content, protein content, fat and ash content so that they become healthy food and practical and easy to manufacture. Treatment with differen...

Nurul Quran Islamic boarding school (so called pondok pesantrenin Bahasa Indonesia)would develop a quail farming business to provide agriculture skills and develop entrepreneurship for the students and alumni. Quailfarming is selected because it is relatively easy, lucrative, has productivity up to 90%, produces130-300 eggs per week, and does not r...

Theaim of this research was to evaluatethe effect of the addition of bio-herbal as a feed additive on feed consumption,hen day production, feed egg ratioand mortality of laying hens. The materialsin this experiment used200 laying hens of the Hyline strainage 28to 36 weeks (reared for 60 days). The method used in this study was an invivoexperimental...

Chicken patties are one of the processed products that have a low fiber content and pale color, and are easily rancid because there are no added preservatives. This study aimed to determine the physicochemical and microstructural qualities of chicken patties using red beet peelflour(RBPF)as a source of fiber to increase the added value of RBPF.This...

Aims: This study aimed to examine the effect of different types of meat on the chemical and organoleptic properties of sempol. Study Design and Methodology: It employed an experimental method with Fully Randomized Design (FRD) in three treatments, each of which was applied to DA (chicken), DS (beef), and DK (lamb), and repeated four times each. The...

The purpose of this research was to determine the use nanoparticle tomatoes flour as source fiber to increased the quality of chicken nuggets. The materials used in research are nuggets made from chicken meat with optional ingredient other flour tapioca, pepper, onion white, salt, sugar and bread flour. The addition of nanoparticles of tomato flour...

Penelitian ini bertujuan untuk mengevaluasi pejatan sapi Madura dengan menggunakan metode pendugaan nilai pemuliaan berdasarkan bobot badan dan ukuran tubuh. Pengambilan sampel dilakukan secara Purposive sampling dengan menggunakan data recording keturunan 7 pejantan sapi (684, Adikara/160726, 685, Kelesap/160725, Muntahai/16011001, Banteng/934, 38...

Body weight and body measurements at weaning age are important traits representing growth in beef cattle. This research was conducted at the Technical Unit of Madura Cattle and Forage for Animal Feed, Pamekasan, Madura, Indonesia. Eighty-six data points of performance of Madura cattle at weaning age, born in 2014-2019 were used to evaluate the perf...

This research aimed to evaluate the possibility of using honey as a substitute ingredient in beef jerky in terms of pH, water activity, moisture content, protein content, and fat content. This research was conducted from January to March 2022 at the Animal Products Technology Laboratory, Faculty of Animals Science and Biochemical Laboratory, Facult...

The utilization of local resources such as tumang sago flour is needed to be conducted to increase diversification of local food with superior quality. This study aims to determine the physicochemical and functional quality of crispy seasoned flour using tumang sago substitution. In addition, the sensory quality of the chicken crispy is also checke...

The purpose of this research is to obtain the optimum propolis extraction method using microwave extraction so as to produce anti-SARS CoV-2 compounds. The research method used was experimental with a completely randomized factorial design consisting of 2 factors namely extraction time and power level, 9 treatments and 3 replications. The extractio...

Museum Subkoss Garuda Sriwijaya Lubuklinggau adalah satu-satunya Museum perjuangan yang ada di Kota Lubuklinggau. Meskipun menjadi Museum Sejarah yang berada di tengah Kota Lubuklinggau, namun keberadaan Museum Subkoss Garuda Sriwijaya kurang dikenal oleh masyarakat sekitar. Beberapa permasalahan yang terjadi di Museum Subkoss Garuda sehingga tidak...

Latar belakang penelitian adalah untuk membangun kemampuan Guru SMP di Kota Lubuklinggau dalam membangun kemajuan pendidikan dengan beragam media inovasi yang dapat dikembangkan melalui pelatihan yang diadakan tim pengabdian kepada masyarakat. Metode dalam kegiatan pengabdian kepada masyarakat ini adalah metode diskusi dan praktek secara langsung m...

p> Objective: The objective of this study was to determine the use of garlic extract in salted egg powder based on the physicochemical quality, to improve nutrition, shelf life and consumer preference. Methods: This study used was a laboratory experimental design with a completely randomized design with 4 treatments and 4 replications. The treatme...

This study aims to determine the concentration of L plantarum and the best fermentation time to make fermented rabbit meat dendeng based on L*a*b color and texture of rabbit meat dendeng. The material used was rabbit meat dendeng which was fermented using L. plantarum. The method of research was a experiment of laboratory with a factorial randomize...

Tujuan dari penelitian ini adalah untuk mengetahui tentang Sejarah Perjuangan Indonesia: Kajian Historis Subkoss di Lubuklinggau Tahun 1947-1949. Metode penelitian ini adalah metode penelitian Sejarah. Dalam metode penelitian Sejarah ini peneliti menggunakan beberapa langkah seperti Heuristik, Verifikasi Sumber (Kritik Intern dan Ekstern), Interpre...

This research was conducted to examine the effect of slaughter age and sex class to carcass characteristic from Red Brahman Crossbred Cattle. The research materials were 126 heads (grouped by slaughter age (<1,5 years, 2-2,5 years, and 3 years) and sex class (bull and steer)) with taken from KASA Company, rested for 12-24 hours, and slaughtered in...

This study aims to evaluate Apis cerana javana Fabr. rearing based on differences in the queen cup sizes. A total of four queen bees were used with three different treatments and six replications, meanwhile, this study was conducted at Kembang Joyo Bee Farm, Malang, East Java. The results showed that the differences in the queen cup size had no sig...

Crepes are one of the fast-food snacks from France. Crepes are round pancakes that are folded like a fan and thin. It can be added using chicken meat. This study aimed to determine the physical characteristics and organoleptic of chicken crepes substituted with mocap flour with bamboo shoots. This study used a completely randomized design with six...

The effects of gaseous ozone exposure on the physical and oxidative properties were evaluated in chicken breast fillets, which were pretreatment of gaseous ozone, ultraviolet, edible coatings and stored at 8°C (refrigerator), 27°C (closed pack), and 27°C (opened pack) for 4 d. The physical and oxidative properties of chicken meat are maintained aft...

Reduced fat mayonnaise products have an unstability of the emulsion, so a stabilizer is needed to improve quality of mayonnaise. Apple peel flour can be used as a stabilizer to improve the quality of mayonnaise. The materials used in this study were vegetable oil, egg yolk, vinegar, apple peel flour and other optional ingredients. The research trea...

Madu menjadi produk primadona pada saat pandemik Covid 19. Madu merupakan produk alami yang terbukti memiliki dampak yang baik bagi kesehatan dan dapat menjaga imunitas tubuh. Ulasan pada google dapat kita sebut sebagai electronic word of mounth (eWOM). eWOM yang saat ini kita kenal dahulu kita sebut sebagai WOM merupakan pendapat dari seseorang te...

Tujuan Penelitian ini adalah untuk mengetahui pengaung tepung bonggol pisang pengganti jagung dalam pakan terhadap water holding capacity, keempukan, protein, dan kolesterol itik hibrida

This study aims to determine the antimicrobial activity of red fruit paste against Staphylococcus aureus FNCC-0047 and Eschericia coli FNCC-0091 by using ethanol and n-hexane as well as the total plate count value of the patty with red fruit paste added on different observations day. The concentration of paste extract for antimicrobial activity tes...

Alasan memilih topik pelatihan menulis esai Sejarah adalah sebagai langkah untuk menambah pengalaman bagi Guru-guru Sejarah SMA di Lubuklinggau agar dapat memiliki keterampilan tambahan dalam mengembangkan karya ilmiah esai. Tim pelaksana melakukan kegiatan pengabdian kepada masyarakat dengan tema pelatihan esai didasarkan pengalaman sebagai instru...

This study aimed to determine the sensory quality and the microstructure surface of the patty added with red fruit paste (RFP). An experimental method was employed with a completely randomized design in this study. The addition of RFP consisted of four treatments with three replications of each treatment. Since RFP was a substitute for animal fat i...

Red fruit is a Papua endemic plant which is rich in bioactive components such as carotene, tocopherol and fatty acids. Red fruit paste (RFP) is a waste from the process of making red fruit oil which is processed using wet rendering and still rich of bioactive component. This study aims to determine the effect of adding red fruit paste on the colour...

Sumatra forest honey is a type of forest honey produced by Apis dorsata. High humidity in forest environments and the type of open nest can increase the moisture content of honey because of its hygroscopic. The high moisture content has the potential for fermentation cause a decrease in the physicochemical quality of honey and can cause damage to p...

This study to determine the physicochemical properties of Nusa Tenggara Timur (NTT) forest honey from Apis Dorsata based on differences in moisture content. The method used was an experimental method with a completely randomized design of four treatments and four replications. The treatment given to NTT forest honey with a moisture content of 23% w...

Abstrak: Perjanjian Linggarjati merupakan Perjanjian yang muncul setelah Belanda melakukan serangan pasca diumumkan kemerdekaan Indonesia 17 Agustus 1945. Belanda yang tidak mengakui kemerdekaan Indonesia berusaha untuk merebut dan menegakkan wilayah kekuasaan di Indonesia. Permasalahan yang diangkat dalam penelitian ini yaitu untuk menguraikan Per...

One who has blue blood is identical to being a ruler. The highest satisfaction is when his desire is achieved perfectly. This has influenced Ken Arok who felt his desire should be realized as a king in the land of Java. After living in the wrong path by becoming a villain, until finally his meeting with a Brahmin whose Lohgawe made his life brighte...

Abstrak Sistem tanam paksa atau Cultuurstelsel oleh van den Bosh tahun 1830 di negeri Indonesia ini dilatar belakangi oleh kesulitan keuangan akibat perang Jawa tahun 1825-1830 dan Belanda melawan Belgia tahun 1830-1831 di negeri Belanda. Hasil dari politik cultuurstelsel atau sistem tanam paksa Indonesia tahun 1830-1870 adalah dalam sistem tanam p...

The purpose of this study was to determine the appropriate concentration of Lactobacillus plantarum and fermentation time used in fermented rabbit meat production as the main ingredient for producing ground dendeng. This study used a 4×3 factorial randomized block design with three replications, which consisted of different L. plantarum concentrati...

Rabbit meat had been known as the high protein content of meat. Protein was derived from peptides that it was a bioactive component and potential for human health. The bioactive component of meat could be obtained by proteolysis. Fermentation was one of the methods for meat proteolysis. Lactobacillus (L.) plantarum is one of the microorganisms for...

This research aimed to determine the effect of Lactobacillus plantarum on the manufacturing process of fermented goat meat dendeng. The completely randomized design with four treatments and four replications was applied to determine the moisture content, water activity (AW), protein content, dissolved protein content, and protein profile as physico...

Low fat mayonnaise has disadvantage of having low stability, this is due to decreased dispersed phase and increased aqueous phase. The use of a stabilizer is needed to improve the quality of low fat mayonnaise. The use of banana peel flour is to add the value of low fat mayonnaise. The objective of this research was to observe the quality of low fa...

Batu was one of the cities in the province of East Java, Indonesia that one of the leading tourist cities in Indonesia. Rabbit satay was one of the Batu city famous foods. Many tourists visited Batu City for consume it. Rabbits were obtained from rabbit breeders in the Batu city. The environment and the pattern of rearing rabbits had an impact on t...

Honeybee can produce bee bread beside the most famous commercial products i.e. honey, propolis and pollen. This product is widely believed to have medicinal benefits. However, there are very few scientific data available on the honeybee’s bee bread to prove the claims. In this study, bee bread from different species honeybee, namely Apis mellifera,...

This study was focused on the historical roots of Islamic law’s formalization in Indonesia. It was started from the discourse of pros and cons on which took place since the Indonesian independence, to be exacted when nine committees of BPUPKI formulated the state principles. It was continued during the Liberal Democracy era of the Old Era, New Era...

p> Sejarah Surulangun sebagai ibukota Onder Afdeling Rawas Tahun 1901-1942 merupakan bagian dari sejarah lokal Kabupaten Musi Rawas Utara Provinsi Sumatera Selatan. Mengingat sekarang ini sejarah lokal Surulangun kurang mendapat perhatian bagi generasi muda. Padahal perihal tersebut harus pahami dan dipelajari. Tujuan penelitian ini adalah untuk me...

Pendidikan Sejarah adalah bagian dari pembelajaran menelaah masa lampau yang dikaji berdasarkan masa saat ini. Perguruan Tinggi memiliki program dalam pengembangan Pendidikan Sejarah pada mahasiswanya. Program Kuliah Lapangan Sejarah pada mahasiswa Prodi Pendidikan Sejarah STKIP PGRI Lubuklinggau adalah sebuah program yang bersinergi dengan mata ku...

Traditional elites are nobles who have a very important role in society. They are highly respected in social life. These traditional elites usually have better knowledge and have better education than ordinary people. In addition, traditional elites are also very vital in land ownership. Some of the land in the Surulangun area belongs to local nobl...

Kegiatan pemberdayaan masyarakat melalui penyuluhan pendidikan di Desa Kerta Dewa ini dilaksanakan untuk menyelesaikan permasalahan mitra dari Pemerintahan Desa Kerta Dewa, yakni rendah motivasi masyarakat dalam mendukung anak-anak desa untuk melanjutkan pendidikan ke jenjang yang lebih tinggi. Untuk mengatasi permasalahan tersebut dilaksanakan Pen...

The event of the conquest of the Palembang Sultanate from the Dutch Colonial nation became a major event. As a large Islamic Sultanate in the archipelago until finally after going through several phases of war must be subdued and accept the defeat agreement from the Netherlands. After mastering the Palembang Darussalam Sultanate, the Dutch Colonial...

Guru merupakan tonggak utama dalam pendidikan di dunia. Guru profesional adalah guru yang menjadi sumber inspirasi dan pematik gairah belajar bagi anak didiknya, karena guru meyakini kepentingan ilmunya ini demi masa depan anak-anaknya. Guru Sejarah yang merupakan guru yang harus terus belajar untuk mengimbangi antara ilmunya dimasa lalu, masa seka...

Tujuan penelitian ini adalah untuk membandingkan aktivitas antioksidan, kadar total fenolik dan kadar total flavonoid propolis dari dua jenis lebah dan lokasi yang berbeda. Materi yang digunakan pada penelitian ini adalah propolis yang dihasilkan dari Apis mellifera dan Trigona sp. yang digembalakan di dua lokasi yang berbeda yaitu Batu dan Mojoker...

Proklamasi kemerdekaan Indonesia yang diumumkan pada tanggal 17 Agustus 1945, memberikan semangat para pemimpin dan bangsa Indonesia seluruhnya untuk mulai berjuang keras untuk mempertahankan kemerdekaan itu. Jenderal Besar Soedirman merupakan pahlawan yang pernah berjuang untuk merebut kemerdekaan Republik Indonesia dari tangan pejajahan. Jenderal...