Adriyan Pramono

Adriyan Pramono
Universitas Diponegoro | UNDIP · Department of Nutrition Science

PhD

About

28
Publications
12,258
Reads
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276
Citations
Introduction
Adriyan Pramono is currently working at Department of Nutrition, Faculty of Medicine, Diponegoro University, Indonesia. His works focus on obesity related metabolism as well as lifestyle interventions (diet and exercise). He is also interested with genetics and molecular nutrition in the context of obesity related disorders. He obtained his PhD from NUTRIM School of Nutrition and Translational Research in Metabolism, Maastricht University (the Department of Human Biology/ NIMO Lab).
Additional affiliations
September 2020 - January 2021
Maastricht University
Position
  • Researcher
Description
  • After finishing his PhD (at August 2020), Adriyan continued his work where he has been involved in the working group of the EASO task force for physical activity guidelines.
January 2015 - April 2016
Universitas Diponegoro
Position
  • Head of Nutrition Laboratory
January 2012 - May 2021
Universitas Diponegoro
Position
  • Lecturer
Description
  • Adriyan Pramono has been appointed for a permanent position as lecturer and researcher (tenure track career) in the Department of Nutrition Science, Faculty of Medicine, Diponegoro University.
Education
September 2016 - August 2020
Maastricht University
Field of study
  • PhD in Biomedical Sciences focus on Nutrition Integrative Metabolism & Obesity (Prof.Ellen Blaak Lab)

Publications

Publications (28)
Article
Full-text available
Dietary modification, including functional foods, could reduce comorbidities due to obesity. An increase in serum glucose and lipids is often seen in obesity. Furthermore, obesity is also characterized by a decrease in antioxidant capacity (i.e., decrease in superoxide dismutase/SOD) and downregulation of peroxisome proliferator-activated receptor...
Article
Background: Recent study suggests that obesity is associated with a broad executive function decline. Several dietary intervention studies may improve executive function domains. This meta-analysis aimed to determine the effect of dietary modification on executive function domains in adult patients with obesity. Methods: This systematic review and...
Article
Overweight/ obesity is associated with cardiovascular diseases, which both contribute to the severity of coronavirus disease 2019 (COVID-19). Nutritional interventions focusing on dietary fibre and prebiotics interventions have been implemented. Fibre has been suggested to modulate gut-derived metabolites short-chain fatty acid (SCFA). We conducted...
Article
Full-text available
There is a need for updated practice recommendations on exercise in the management of overweight and obesity in adults. We summarize the evidence provided by a series of seven systematic literature reviews performed by a group of experts from across Europe. The following recommendations with highest strength (Grade A) were derived. For loss in body...
Article
Full-text available
We aimed to assess the effectiveness of exercise training programs in adults with severe obesity undergoing bariatric surgery. A systematic search of controlled trials published up to October 2019 that assigned participants to either a preoperative or postoperative exercise training group or a nonexercise group was performed. Meta‐analyses were con...
Article
Full-text available
This systematic review examined the impact of exercise intervention programs on selected cardiometabolic health indicators in adults with overweight or obesity. Three electronic databases were explored for randomized controlled trials (RCTs) that included adults with overweight or obesity and provided exercise-training interventions. Effects on blo...
Article
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This systematic review examined the effect of exercise training interventions on physical fitness in adults with overweight or obesity and compared the effectiveness of different types of exercise training. Four electronic databases were searched. Articles were included if they described randomized controlled trials of exercise training interventio...
Article
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This systematic review examined the impact of exercise training interventions on energy intake (EI) and appetite control in adults with overweight/obesity (≥18 years including older adults). Articles were searched up to October 2019. Changes in EI, fasting appetite sensations, and eating behavior traits were examined with random effects meta‐analys...
Article
Full-text available
This overview of reviews aimed to summarize the effects of exercise training programs on weight loss, changes in body composition, and weight maintenance in adults with overweight or obesity. A systematic search of systematic reviews and meta‐analyses (SR‐MAs) published between 2010 and December 2019 was performed. Only SR‐MAs of controlled trials...
Article
Full-text available
Multicomponent behavior change interventions are typically used in weight management, but results are largely heterogeneous and modest. Determining which techniques (behavior change technique [BCTs]) are more effective in changing behavior is thus required. This study aimed to identify the most effective BCTs for increasing physical activity (PA) i...
Article
Full-text available
To investigate (1) the association of four VDR polymorphisms (TaqI/rs731236, ApaI/rs7975232, FokI/rs10735810, and Bsml/rs1544410) with markers of adiposity and tissue-specific insulin resistance at baseline, after weight loss and weight maintenance; (2) the effect of the VDR polymorphisms in the SAT transcriptome in overweight/obese Caucasians of t...
Article
Behavioural modification through physical activity and dietary counselling has been shown to have beneficial effects on pregnant women with overweight/obesity. Whether exercise alone with supervision (ie, supervised exercise) may also benefit for pregnant women with overweight/obesity is still unknown. This systematic review and meta‐analysis aimed...
Article
Background: Vitamin D has been suggested to affect peripheral insulin sensitivity. Evidence regarding the effect of vitamin D supplementation on insulin sensitivity is still conflicting. Purpose: This meta-analysis aimed to assess the effect of vitamin D supplementation on insulin sensitivity in humans with or at risk for insulin resistance. Da...
Article
Full-text available
Obesity is characterized by a blunted lipolytic response in abdominal subcutaneous adipose tissue (SAT) and low circulating vitamin D levels. Here we investigated whether an impaired SAT lipolytic response coincides with an impaired SAT vitamin D release in eight lean and six obese men. 25-hydroxyvitamin D3 [25(OH)D3 ] and 1,25-dihydroxyvitamin D3...
Article
The obese insulin resistant state is often associated with low circulating concentration of vitamin D 25‐hydroxyvitamin D3 [25(OH)D3]. Fat sequestration of vitamin D in the expanded obese adipose tissue mass has been pointed out as a plausible explanation for this circulating vitamin D deficiency. However, the putative mechanisms behind this hypovi...
Article
Context Vitamin D deficiency in obesity has been linked to insulin resistance. However, studies that examined the association between plasma 25-hydroxyvitamin D3 [25(OH)D3] as well as its active metabolite 1,25-dihydroxyvitamin-D3 [1,25(OH)2D3] and tissue-specific insulin sensitivity are scarce. Furthermore, vitamin D receptor (VDR) and vitamin D-m...
Article
Full-text available
Over the past decades, the number of childhood obesity cases has increased significantly, which led to an increase in the number of adults suffering from degenerative diseases such as diabetes mellitus (DM). Glucomannan-Enriched Soy Milk Ice Cream (GSMIC) may prevent obesity in children. The aim of the study was to test the level of carbohydrates,...
Article
Full-text available
Purpose Tuberculosis (TB) remains a problem in the community. TB patients usually experience malnutrition, which is characterized by both decreased body weight (BW) and body fat percentage (BFP). Leptin, an important regulator of BW, also plays an important role in cellular immunity, which is integral to defense against Mycobacterium tuberculosis i...
Article
Lead exposure recently has been expected to be associated with zinc deficiency and blood indices disturbance. Emphasizing on children, which could absorb more than 50 % of lead that enters the body. Lead became the issue on the coastal area due to it has polluted the environment and waters as the source of fisheries products. This was a cross secti...
Article
Full-text available
Latar belakang. Obesitas telah berkembang menjadi epidemi baik di negara maju maupun negara berkembang. Diduga bahwa intervensi diet dan olah raga dapat menurunkan risiko obesitas. Tujuan. Mengetahui pengaruh intervensi diet dan olah raga terhadap indeks massa tubuh, lemak tubuh dan kesegaran jasmani pada anak obes Metode. Uji intervensi one group...
Article
Full-text available
The purpose of this study was to evaluate Pb, Cr, and Cd levels inside the Anadara granosa and to investigate the effect of submersion using Citrus aurantifolia (lime) and Orthosiphon aristatus (kidney tea leaves) solution on Pb, Cr, and Cd levels contained in the blood cockles taken from 10 markets in the city of Semarang, Central Java, Indonesia...
Article
Full-text available
Metabolic syndrome (MetS) plays an important role in inflammation and insulin resistance. Increasing number of adolescents MetS were common among obese. The inflammatory biomarkers may contribute to increasing levels of uric acid (UA). Currently UA is not only associated with gout, but also cardiovascular disease. This was a cross sectional study c...
Article
Full-text available
The immune response plays an important role in leprosy prevention. Here we analyzed the effect of vitamin A, zinc and vitamin E supplementation on the immune response in seropositive leprosy patients by measuring serum levels of retinol, zinc, α-tocopherol, interferon gamma (IFN-γ) and interleukin-2 (IL-2). Subjects were randomly divided into eithe...
Article
Full-text available
The prevalence of dental decay is expected to rise in many developing countries due to the growing consumption of sugars. This study aimed to assess knowledge, attitudes and practices of sweet food and beverage consumption among schoolchildren in Jazan, Saudi Arabia and to determine the relationship with dental caries. In a cross-sectional, descrip...
Conference Paper
Full-text available
As a country that has variety of foods and drinks, Indonesians do eat out. But, instead go to restaurant, they prefer street food as major choice. Halalness including food safety become a big issue because the guarantee of halal in Indonesia by halal certification involve a formal area and registered packaging products. So its hard to apply the cer...

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Project (1)
Project
Penyediaan Seafood Bivalvia Bebas Logam Berat (Pb, Cd, dan Cr) dalam Mendukung Industri Wisata Kuliner Bhari di Semarang