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In this study, two Turkish lignites were tested under microwave and magnetic effects. The samples are belong to Nallıhan (Çayırhan) and Çan (Çanakkale) regions of Turkey. The proximate analyses of two lignites (fixed carbon, volatile matter, sulfur, ash, and moisture) were done, and the calorific values were also calculated. 185 W Microwave effect...
Issues related to food wastage have become a significant threat to sustainable development, particularly in developing countries. Cooked rice, reported as one of the abundant regional food wastes, is a...
In Asia, uneaten cooked rice is the highest portion amongst many forms of food wastes that are thrown away. In order to make use of the thrown-away rice and potentially use it for liquid fuels, steamed Japanese rice was evaluated on biobutanol production through a two-step fermentation by amylase-producing Aspergillus oryzae, and solvent-producing...
The aim of this study is to produce the smart hydrogel to use insulin release for human body. p(HEMA-co-Eudragit L-100) hydrogels containing different ratios of 2-Hydroxyethyl methacrylate (HEMA) and Eudragait L-100 were synthesized by using ammonium persulfate (APS) as an initiator and ethylene glycol dimethacrylate (EGDMA) as a cross linker. The...