Aaron MacneilDalhousie University | Dal · Department of Biology
Aaron Macneil
PhD
About
140
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Introduction
Additional affiliations
January 2010 - December 2012
January 2012 - January 2017
January 2008 - June 2017
Publications
Publications (140)
The exceptional diversity of shallow‐water marine fishes contributes to the nutrition of millions of people worldwide through coastal wild‐capture fisheries, with different species having diverse nutritional profiles. Fishes in ecosystems are reservoirs of micronutrients with benefits to human health. Yet, the amount of micronutrients contained in...
Anthropogenic activities are eroding biodiversity and its contributions to nature and people worldwide. Yet, the dual imperative to protect nature and sustain human well-being raises potential trade-offs that remain to be quantified. Using standardized fish surveys across 1,237 tropical reefs worldwide, we converted the presence and abundance data...
In ecosystems, sharks can be predators, competitors, facilitators, nutrient transporters, and food. However, overfishing and other threats have greatly reduced shark populations, altering their roles and effects on ecosystems. We review these changes and implications for ecosystem function and management. Macropredatory sharks are often disproporti...
Many shark populations are in decline around the world, with severe ecological and economic consequences. Fisheries management and marine protected areas (MPAs) have both been heralded as solutions. However, the effectiveness of MPAs alone is questionable, particularly for globally threatened sharks and rays (‘elasmobranchs’), with little known abo...
Multispecies coral reef fisheries are typically managed by local communities who often lack research and monitoring capacity, which prevents estimation of well-defined sustainable reference points to perform locally relevant fishery assessments. Recent global advances in modelling coral reef fisheries have developed pathways to use environmental in...
Seafood is an important source of bioavailable micronutrients supporting human health, yet it is unclear how micronutrient production has changed in the past or how climate change will influence its availability. Here combining reconstructed fisheries databases and predictive models, we assess nutrient availability from fisheries and mariculture in...
Coral reef fisheries supply nutritious catch to tropical coastal communities, where the quality of reef seafood is determined by both the rate of biomass production and nutritional value of reef fishes. Yet our understanding of reef fisheries typically uses targets of total reef fish biomass rather than individual growth (i.e. biomass production) a...
Sustainably managing fisheries requires regular and reliable evaluation of stock status. However, most multispecies reef fisheries around the globe tend to lack research and monitoring capacity, preventing the estimation of sustainable reference points against which stocks can be assessed. Here, combining fish biomass data for >2000 coral reefs, we...
A global survey of coral reefs reveals that overfishing is driving resident shark species toward extinction, causing diversity deficits in reef elasmobranch (shark and ray) assemblages. Our species level analysis revealed global declines of 60 to 73% for five common resident reef shark species and that individual shark species were not detected at...
A global survey of coral reefs reveals that overfishing is driving resident shark species toward extinction, causing diversity deficits in reef elasmobranch (shark and ray) assemblages. Our species-level analysis revealed global declines of 60 to 73% for five common resident reef shark species and that individual shark species were not detected at...
Wild-caught fish provide an irreplaceable source of essential nutrients in food-insecure places. Fishers catch thousands of species, yet the diversity of aquatic foods is often categorized homogeneously as ‘fish’, obscuring an understanding of which species supply affordable, nutritious and abundant food. Here, we use catch, economic and nutrient d...
Ecologists are often interested in answering causal questions from observational data but generally lack the training to appropriately infer causation. When applying statistical analysis (e.g., generalized linear model) on observational data, common statistical adjustments can often lead to biased estimates between variables of interest due to proc...
The giant red sea cucumber (Apostichopus californicus) fishery in BC, Canada, is considered sustainable by managers but not by many harvesters. In 1997, the Kitasoo/Xai'xais First Nation began experimental fishing areas (EFAs) at Tolmie Channel and Laredo Inlet to test the effects of different exploitation rates on sea cucumber populations and dete...
Injustices are prevalent in food systems, where the accumulation of vast wealth is possible for a few, yet one in ten people remain hungry. Here, for 194 countries we combine aquatic food production, distribution and consumption data with corresponding national policy documents and, drawing on theories of social justice, explore whether barriers to...
The sustainability of coral reef fisheries is jeopardized by complex and interacting socio-ecological stressors that undermine their contribution to food and nutrition security. Climate change has emerged as one of the key stressors threatening coral reefs and their fish-associated services. How fish nutrient concentrations respond to warming ocean...
Atlantic mackerel or Amalamaq (Scomber scombrus) has been subject to diverse fishing pressures in Atlantic Canada for commercial, bait, recreational, and Indigenous food-social-ceremonial (FSC) fisheries, resulting in its substantial social and cultural significance in the region. Recent stock declines have led to closures of the commercial and bai...
Sustainably managing fisheries requires regular and reliable evaluation of stock status. However, most multispecies reef fisheries around the globe tend to be data-poor and lack research and monitoring capacity (e.g., long-term fishery data), preventing the estimation of sustainable reference points against which stocks can be assessed. Here, combi...
Marine fisheries have a long history of exploitation, with the potential to shape many life history traits, particularly those that are heritable, such as age and size at maturity. Here, we analyze 43 marine fish stocks, using prewhitened cross-correlations, to examine the relationship between past levels of fishing mortality (F) and resulting shif...
Alteration of benthic reef habitat after coral bleaching and mortality induces changes in fish assemblages, with implications for fisheries. Our understanding of climate impacts to coral reef fisheries is largely based on fish abundance and biomass. The rates at which biomass is produced and replenished (productivity and turnover) are also importan...
Ecologists often rely on observational data to understand causal relationships. Although observational causal inference methodologies exist, predictive techniques such as model selection based on information criterion (e.g. AIC) remains a common approach used to understand ecological relationships. However, predictive approaches are not appropriate...
Significance
The world produces enough food to nourish the global population, but inequitable distribution of food means many people remain at risk for undernutrition. Attainment of Sustainable Development Goal 2 relies on greater attention to distribution processes that match food qualities with dietary deficiencies. We explore this in the context...
Recent developments in computer science have substantially advanced the use of observational causal inference under Pearl's structural causal model (SCM) framework. A key tool in the application of SCM is the use of casual diagrams, used to visualize the causal structure of a system or process under study. Here, we show how causal diagrams can be e...
Climate‐induced coral bleaching events are a leading threat to coral reef ecosystems and can result in coral–macroalgal regime shifts that are difficult to reverse. It is unclear how different factors causally influence regime shift or recovery trajectories after a bleaching event. Here, we use structural causal modeling (SCM) and its application o...
Wild-caught fish are a bioavailable source of nutritious food that, if managed strategically , could enhance diet quality for billions of people. However, optimising nutrient production from the sea has not been a priority, hindering development of nutrition-sensitive policies. With fisheries management increasingly effective at rebuilding stocks a...
Climate change is transforming coral reefs, threatening supply of essential dietary micronutrients from small-scale fisheries to tropical coastal communities. Yet the nutritional value of reef fisheries and climate impacts on micronutrient availability remain unclear, hindering efforts to sustain food and nutrition security. Here, we measure nutrie...
As climate change accelerates, species are shifting poleward and subtropical and tropical species are colonizing temperate environments. A popular approach for characterizing such responses is the community
temperature index (CTI), which tracks the mean thermal affinity of a community. Studies in marine, freshwater, and terrestrial ecosystems have...
Fish are rich in bioavailable micronutrients, such as zinc and iron, deficiencies of which are a global food security concern.¹,² Global marine fisheries yields are threatened by climate change and overfishing,³,⁴ yet understanding of how these stressors affect the nutrients available from fisheries is lacking.⁵,⁶ Here, using global assessments of...
Significance
Biogeography has focused extensively on species identities, yet global patterns in species traits (morphological, physiological, or behavioral features) are not well known, including whether they are shaped by modern environmental conditions or by shared evolutionary history. Our global analysis of nearly 3,000 reef fish species found...
Proximity and size of the nearest market (‘market gravity’) have been shown to have strong negative effects on coral reef fish communities that can be mitigated by the establishment of closed areas. However, moray eels are functionally unique predators that are generally not subject to targeted fishing and should therefore not directly be affected...
An Amendment to this paper has been published and can be accessed via a link at the top of the paper.
Decades of overexploitation have devastated shark populations, leaving considerable doubt as to their ecological status1,2. Yet much of what is known about sharks has been inferred from catch records in industrial fisheries, whereas far less information is available about sharks that live in coastal habitats³. Here we address this knowledge gap usi...
A complex landscape for reef management
Coral reefs are among the most biodiverse systems in the ocean, and they provide both food and ecological services. They are also highly threatened by climate change and human pressure. Cinner et al. looked at how best to maximize three key components of reef use and health: fish biomass, parrotfish grazing,...
Micronutrient deficiencies account for an estimated one million premature deaths annually, and for some nations can reduce gross domestic product1,2 by up to 11%, highlighting the need for food policies that focus on improving nutrition rather than simply increasing the volume of food produced³. People gain nutrients from a varied diet, although fi...
Threats from climate change and other human pressures have led to widespread concern for the future of Australia’s Great Barrier Reef (GBR). Resilience of GBR reefs will be determined by their ability to resist disturbances and to recover from coral loss, generating intense interest in management actions that can moderate these processes. Here we q...
In the face of increasing cumulative effects from human and natural disturbances, sustaining coral reefs will require a deeper understanding of the drivers of coral resilience in space and time. Here we develop a high‐resolution, spatially explicit model of coral dynamics on Australia's Great Barrier Reef (GBR). Our model accounts for biological, e...
This data compilation synthesizes 36 static environmental and spatial variables, and temporally explicit modeled estimates of three major disturbances to coral cover on the Great Barrier Reef (GBR): (1) coral bleaching, (2) tropical cyclones, and (3) outbreaks of the coral‐eating crown‐of‐thorns starfish Acanthaster cf. solaris. Data are provided o...
Biotic connectivity between ecosystems can provide major transport of organic matter and nutrients, influencing ecosystem structure and productivity1, yet the implications are poorly understood owing to human disruptions of natural flows2. When abundant, seabirds feeding in the open ocean transport large quantities of nutrients onto islands, enhanc...
Significance
Marine reserves that prohibit fishing are a critical tool for sustaining coral reef ecosystems, yet it remains unclear how human impacts in surrounding areas affect the capacity of marine reserves to deliver key conservation benefits. Our global study found that only marine reserves in areas of low human impact consistently sustained t...
Ecological monitoring programs typically aim to detect changes in the abundance of species of conservation concern or which reflect system status. Coral reef fish assemblages are functionally important for reef health and these are most commonly monitored using underwater visual surveys (UVS) by divers. In addition to estimating numbers, most progr...
UVS fish data Davies Reef.
Raw data obtained during underwater visual surveys of reef fishes at Davies Reef, Central GBR.
Ecosystems are becoming vastly modified through disturbance. In coral reef ecosystems, the differential susceptibility of coral taxa to climate-driven bleaching is predicted to shift coral assemblages towards reefs with an increased relative abundance of taxa with high thermal tolerance. Many thermally tolerant coral species are characterised by lo...
Estimates of fish biomass collated at the community level are reliable indicators of fish and ecosystem health. Data to calculate fish biomass is routinely collected using either underwater visual census (UVC) or stereo diver operated video (DOV), although the compatibility of UVC and DOV based estimates are yet to be assessed. Accordingly, we calc...
Predator populations are in decline globally. Exploitation, as well as habitat degradation and associated changes in prey availability are key drivers of this process of trophic downgrading. In the short term, longevity and dietary adaptability of large‐bodied consumers can mask potential sublethal effects of a changing prey base, producing a delay...
Regime shifts between alternative stable ecosystem states are becoming commonplace due to the combined effects of local stressors and global climate change. Alternative states are characterised as substantially different in form and function to pre-disturbance states, disrupting the delivery of ecosystem services and functions. On coral reefs, regi...
Despite having been studied for more than 40 years, much about the basic life history of crown-of-thorns starfish (CoTS; Acanthaster spp.) remains poorly understood. Size at age—a key metric of productivity for any animal population—has yet to be clearly defined, primarily due to difficulties in obtaining validated ages and potentially indeterminat...
Diet specificity is likely to be the key predictor of a predator's vulnerability to changing habitat and prey conditions. Understanding the degree to which predatory coral reef fishes adjust or maintain prey choice, in response to declines in coral cover and changes in prey availability, is critical for predicting how they may respond to reef habit...
Ocean warming under climate change threatens coral reefs directly, through fatal heat stress to corals and indirectly, by boosting the energy of cyclones that cause coral destruction and loss of associated organisms. Although cyclone frequency is unlikely to rise, cyclone intensity is predicted to increase globally, causing more frequent occurrence...
The distribution of biomass among trophic levels provides a theoretical basis for understanding energy flow and the hierarchical structure of animal communities. In the absence of energy subsidies [1], bottom-heavy trophic pyramids are expected to predominate, based on energy transfer efficiency [2] and empirical evidence from multiple ecosystems [...
Shifting prey distributions due to global warming are expected to generate dramatic ecosystem-wide changes in trophic structure within Arctic marine ecosystems. Yet a relatively poor understanding of contemporary Arctic food webs makes it difficult to predict the consequences of such changes for Arctic predators. Doing so requires quantitative appr...
Crown-of-thorns starfish (CoTS; Acanthaster spp. ) are an outbreaking pest among many Indo-Pacific coral reefs that cause substantial ecological and economic damage. Despite ongoing CoTS research, there remain critical gaps in observing CoTS populations and accurately estimating their numbers, greatly limiting understanding of the causes and source...
Ongoing declines in the structure and function of the world's coral reefs require novel approaches to sustain these ecosystems and the millions of people who depend on them. A presently unexplored approach that draws on theory and practice in human health and rural development is to systematically identify and learn from the 'outliers'-places where...
Crown-of-thorns starfish (CoTS; Acanthaster spp. ) are an outbreaking pest among many Indo-Pacific coral reefs that cause substantial ecological and economic damage. Despite ongoing CoTS research there remain critical gaps in observing CoTS populations and accurately estimating their numbers, greatly limiting understanding of the causes and sources...
Crown-of-thorns starfish (CoTS; Acanthaster spp. ) are an outbreaking pest among many Indo-Pacific coral reefs that cause substantial ecological and economic damage. Despite ongoing CoTS research there remain critical gaps in observing CoTS populations and accurately estimating their numbers, greatly limiting understanding of the causes and sources...
With marine biodiversity declining globally at accelerating rates, maximising the effectiveness of
conservation has become a key goal for local, national and international regulators. Marine protected
areas (MPAs) have been widely advocated for conserving and managing marine biodiversity
yet, despite extensive research, their benefits for conservin...
With marine biodiversity declining globally at accelerating rates, maximising the effectiveness of conservation has become a key goal for local, national and international regulators. Marine protected areas (MPAs) have been widely advocated for conserving and managing marine biodiversity yet, despite extensive research, their benefits for conservin...
Continuing degradation of coral reef ecosystems has generated substantial interest in how management can support reef resilience. Fishing is the primary source of diminished reef function globally, leading to widespread calls for additional marine reserves to recover fish biomass and restore key ecosystem functions. Yet there are no established bas...
The local diversity and global richness of coral reef fishes, along with the diversity manifested in their morphology, behaviour and ecology, provides fascinating and diverse opportunities for study. Reflecting the very latest research in a broad and ever-growing field, this comprehensive guide is a must-read for anyone interested in the ecology of...
Networks of no-take marine reserves (NTMRs) are widely advocated for preserving exploited fish stocks and for conserving biodiversity. We used underwater visual surveys of coral reef fish and benthic communities to quantify the short- to medium-term (5 to 30 years) ecological effects of the establishment of NTMRs within the Great Barrier Reef Marin...
Climate-induced coral bleaching is among the greatest current threats to coral reefs, causing widespread loss of live coral cover1. Conditions under which reefs bounce back from bleaching events or shift from coral to algal dominance are unknown, making it difficult to predict and plan for differing reef responses under climate change2. Here we doc...
The failure of fisheries management among multispecies coral reef fisheries is well documented and has dire implications for the 100 million people engaged in these small-scale operations. Weak or missing management institutions, a lack of research capacity, and the complex nature of these ecosystems have heralded a call for ecosystem-based managem...
White sharks are highly migratory and segregate by sex, age and size. Unlike marine mammals, they neither surface to breathe nor frequent haul-out sites, hindering generation of abundance data required to estimate population size. A recent tag-recapture study used photographic identifications of white sharks at two aggregation sites to estimate abu...