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- Edible Films and Coatings as Food-Quality Preservers: An Overview
Some advantages, disadvantages of the conventional packing materials [2,9].
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Edible Films and Coatings as Food-Quality Preservers: An Overview - Scientific Figure on ResearchGate. Available from: https://www.researchgate.net/figure/Some-advantages-disadvantages-of-the-conventional-packing-materials-2-9_tbl1_348801459 [accessed 27 Mar 2025]
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Some advantages, disadvantages of the conventional packing materials [2,9].
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<a href="https://www.researchgate.net/figure/Some-advantages-disadvantages-of-the-conventional-packing-materials-2-9_tbl1_348801459"><img src="https://www.researchgate.net/publication/348801459/figure/tbl1/AS:996409272705024@1614573891854/Some-advantages-disadvantages-of-the-conventional-packing-materials-2-9.png" alt="Some advantages, disadvantages of the conventional packing materials [2,9]."/></a>
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