Table 3 - uploaded by Mas Anom Abdul Rashid
Content may be subject to copyright.
Source publication
One of the approaches to reduce waste generated is reduce, recycle and reuse (3R) method. The reduction in waste generated or increase in recycling rates reflects the success of both the government and voluntary public participation. Nowadays, developed and developing countries are trying to find out new ways for climate change mitigation and adapt...
Contexts in source publication
Context 1
... What is the level of 3R awareness and attitude among employees at Petronas Kuala Lumpur? Table 3 presents the finding to answer RQ1 that is the levels of 3R awareness and attitude among employees at Petronas. ...
Context 2
... are aware of the 3R programs and have exposures on the issue related to green environment and its benefits. Based on the finding shown on Table 3, the mean for attitude is 3.147 indicating that the Petronas employees' attitude towards 3R is at the moderately low level. This is evident by the fact that the majority of the employees used recycle paper for taking notes with a mean of 3.72 and the mean for employee preferred to send e-mails instead of written memos and letters on hardcopy/paper is 3.69. ...
Citations
... A study conducted in a university in Malaysia exposed that 60% of participants had awareness on 3 R strategies [21]. In general, public awareness of 3Rs was low in 2012, however, probably because of the mass education and campaigns, the awareness among the oil and gas workers were found to be high in 2015 [12,29]. However, in the latter study, the participants were only from oil and gas sector and although the participants' awareness level was high, their 3Rs practices were still low to moderate level [29]. ...
... In general, public awareness of 3Rs was low in 2012, however, probably because of the mass education and campaigns, the awareness among the oil and gas workers were found to be high in 2015 [12,29]. However, in the latter study, the participants were only from oil and gas sector and although the participants' awareness level was high, their 3Rs practices were still low to moderate level [29]. There is therefore, there is still a need to encourage the community to move a step forward from awareness to practice in their daily lives. ...
This study aimed to investigate the influence of mass media over the practice of solid waste disposal among the medical students in Malaysia. The objectives were to study the current practices of solid waste disposal (Reduce, Reuse, Recycle) and to enquire the intention to practice for proper solid waste disposal in future after watching the educational video.
... A study conducted in a university in Malaysia exposed that 60% of participants had awareness on 3 R strategies [21]. In general, public awareness of 3Rs was low in 2012, however, probably because of the mass education and campaigns, the awareness among the oil and gas workers were found to be high in 2015 [12,29]. However, in the latter study, the participants were only from oil and gas sector and although the participants' awareness level was high, their 3Rs practices were still low to moderate level [29]. ...
... In general, public awareness of 3Rs was low in 2012, however, probably because of the mass education and campaigns, the awareness among the oil and gas workers were found to be high in 2015 [12,29]. However, in the latter study, the participants were only from oil and gas sector and although the participants' awareness level was high, their 3Rs practices were still low to moderate level [29]. There is therefore, there is still a need to encourage the community to move a step forward from awareness to practice in their daily lives. ...
Under the sustainability domain, food waste is a significant global challenge receiving growing attention. The management of household food waste which relies heavily on landfilling, is predominantly ineffective and unsustainable. To implement sustainable food waste management, an understanding of the individual behaviour is needed since psychological effects often undermine technological solutions. This study direct its investigation on urban households’ sustainable food waste management behaviour by extending the Theory of Planned Behaviour. An online survey was utilized for data collection. Using Partial Least Squares Structural Equation Modelling, assessments were made on the determinants of intention and behaviour of 520 households in the Klang Valley. The analysis support two factors that influence attitude positively, while five factors positively influence intention to implement best practices of reusing leftovers, separating household waste, and doing home composting. However, although the households have positive intentions, yet their composting practices seem to be the least adopted compared to the other sustainable elements. Addressing the lack of participation requires a holistic approach via dissemination of educational materials, social media coverage, and awareness campaigns. It is also suggested that composting be incentivized and be included in reward schemes similar to recycling. This study paves the way to enhance understanding of the factors to adopt sustainable food waste management among households in the urban areas. The findings provide insights for policy makers and other stakeholders on what type of information to consider when designing effective food waste management campaigns and urban development strategies, supporting the opportunity for consumer behavioural change.