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Phenolic compounds of fresh and fermented almond kernels mg/100 g .

Phenolic compounds of fresh and fermented almond kernels mg/100 g .

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Phenolic compounds of fresh and fermented almond kernels mg/100 g .
Fatty acid compositions of the oils extracted from fresh and fermented...
The protein and macro -micro element contents of fresh and fermented...
The Effect of Fermentation on the Oil Content, Fatty Acid Profile and Bioactive Compounds of Fresh and Fermented Almond Kernels
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  • Dec 2024
In this study, the effect of fermentation on the oil and bioactive component, pH and acidity values of the brine, antioxidant activity values, phenolic constituents, fatty acid profile and biogenic element quantities of fresh almond kernels fermented in two different brine concentrations (5 and 10%; salt:water/ w:v) were examined. pH and total acid...
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... Phenolic components of fresh and fermented almond kernels Phenolic components and amounts of fresh and fermented almonds in different brines are displayed in Table 2. ...