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Percentage content of different pine nut species and locations.

Percentage content of different pine nut species and locations.

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Figure 1. The biogeographic and physiographic context of P. cembroides...
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Percentage content of different pine nut species and locations.
Methods to extract and detect fatty acids in P. cembroides and...
Techniques and Methods for Fatty Acid Analysis in Lipidomics: Exploring Pinus cembroides Kernels as a Sustainable Food Resource
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  • Feb 2025
The large-scale conversion of forests to agriculture has caused biodiversity loss, climate change, and disrupted dietary fatty acid balances, with adverse public health effects. Wild edibles like pine nuts, especially Pinus cembroides, provide sustainable solutions by supporting ecosystems and offering economic value. However, variability in seed q...
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Context 1
... nuts are universally popular as snacks, key ingredients in various processed foods [51], and essential components of Indigenous culinary traditions [7]. Table 1 shows the different nutritional compositions of pine nuts and their locations worldwide. The values presented in the table were rounded to handle whole numbers. ...