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Livestock, nutrition, and the Sustainable Food Security (SFS), adapted from (Nigel Poole et al., 2018).
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The agri-food sector is pressured to produce more livestock products with fewer resources due to global drivers like rapid population growth and challenging climate changes. Food insecurity can lead to hunger, malnutrition, and famine over time. Recently, half of Afghanistan’s population has been food insecure due to COVID-19 and climate change, as...