Figure - available via license: Creative Commons Attribution 4.0 International
Content may be subject to copyright.
Source publication
Background. The government established an iron supplementation program as a solution to overcome anemia in adolescent girls in Indonesia. Research shows that various factors influence the compliance of adolescent girls in consuming iron supplements, including knowledge, attitude, intention, and program implementation. Objective. This study aims to...
Context in source publication
Similar publications
Anemia is one of the nutritional problems in Indonesia and is the higher number in female adolescents. Anemia was caused by low nutrition intake, high intake of inhibitors, and low adherence to an iron tablet. Therefore, there should be new education methods to increase knowledge and attitudes toward anemia prevention during the COVID-19 pandemic....
Citations
... Many students in the intervention and control groups showed low levels of essential nutrients, such as iron and protein, indicating that young girls are often unaware of nutritional needs, which can affect hemoglobin levels. 26 Additionally, similar studies found low compliance with Fe supplementation among adolescent girls due to limited knowledge of anemia and its benefits. 16 Statistical analysis revealed a significant difference in hemoglobin levels before and after the intervention, confirming the impact of the Aksi Bergizi program. ...
The Nutritional Action initiative, launched by UNICEF Indonesia, addresses low compliance with iron supplement consumption among adolescent girls and the high prevalence of anemia. This program was first implemented in Klaten and West Lombok districts in 2018 and expanded nationwide in 2022–2023. The purpose of this quantitative study is to evaluate Nutritional Action's impact on hemoglobin levels in seventh-grade girls at junior high school using a pre-experimental, one-group pretest-posttest design. A stratified random sampling technique was applied, resulting in 44 respondents meeting the inclusion criteria of seventh-grade girls aged 12–14. Data analysis included univariate and bivariate analyses, with the Wilcoxon test used for significance testing. Among the participants, 37 (84%) experienced an increase in hemoglobin levels, while 7 (16%) showed no change in levels before and after the intervention. The analysis yielded a p-value of 0.0001, indicating a significant effect of Nutritional Action on the hemoglobin levels of seventh-grade girls at junior high school.
... Hanya terdapat 21,9% siswi yang mengonsumsi TTD secara rutin di sekolah, sementara terdapat 15,3% siswi mengonsumsi di rumah 10 . Di Jawa Timur, ditemukan sekolah yang memberikan TTD setiap bulan dalam bentuk 4 strip untuk dikonsumsi setiap minggu secara mandiri 15 .Penyelenggaraan program pemberian TTD yang ideal hanya dirasakan 58-66% siswi SMA di Jawa Timur dan Nusa Tenggara Timur, pun penyelenggaraan yang ideal tersebut hanya berlangsung selama beberapa minggu saja 13 . ...
... Ada sekolah yang mendistribusikan TTD dengan penjelasan atau instruksi, mendistribusikan TTD tanpa penjelasan atau instruksi, atau mendistribusikan TTD hanya kepada siswi yang meminta atau merasa anemia. Distribusi TTD dan monitoring program diserahkan tenaga kesehatan puskesmas kepada pihak sekolah dikarenakan keterbatasan tenaga kesehatan, akibatnya distribusi TTD dan monitoring program belum tentu terlaksana dengan baik 15 . Hal ini dibuktikan oleh rendahnya jumlah TTD yang terdistribusikan kepada siswi. ...
... Adanya motivasi internal, efikasi diri yang baik, serta sikap positif dalam diri remaja putri pun berkaitan dengan konsumsi TTD 10,12 . Sebaliknya, adanya perasaan sehat atau perasaan tidak perlu mengonsumsi TTD dapat menghambat konsumsi TTD pada remaja putri 10,[13][14][15][16][17] . Hal ini selaras dengan hasil penelitian di Jakarta Selatan yang menemukan bahwa terdapat hubungan signifikan antara sikap dengan perilaku konsumsi TTD saat remaja putri mengalami menstruasi, begitu juga dengan penelitian di Semarang yang menemukan bahwa persepsi keyakinan diri dan persepsi manfaat berhubungan terhadap kepatuhan mengonsumsi TTD 22,23 . ...
Latar Belakang: Anemia pada remaja putri merupakan masalah kesehatan yang membawa dampak pada kesehatan dan produktivitas. Untuk mencegahnya, Pemerintah Indonesia menyelenggarakan program pemberian tablet tambah darah (TTD) bagi remaja putri. Tingkat penerimaan atau kepatuhan konsumsi TTD pada remaja putri menjadi tantangan kritis untuk dipahami. Tujuan: Tinjauan literatur ini bertujuan untuk mengetahui penerimaan program pemberian TTD pada remaja putri di Indonesia. Metode: Penelusuran literatur dilakukan pada database NCBI, PubMed, Scopus, ScienceDirect, dan Garuda untuk literatur yang dipublikasi pada 2013-2023 sesuai panduan PRISMA. Artikel diulas apabila berasal dari jurnal terindeks Scopus Q1-Q4 atau Sinta 1-Sinta 3 dengan desain penelitian eksperimental atau observasional yang dilakukan di Indonesia. Ulasan: Delapan artikel yang membahas penelitian di 5 provinsi di Indonesia menemukan bahwa cakupan program pemberian TTD < 50% dan penerimaan program pemberian TTD yang sesuai standar di Indonesia berkisar pada 0-25,2%. Mayoritas penyelenggaraan program pemberian TTD dan cara distribusi TTD dilakukan tidak sesuai standar, di mana TTD belum tentu diberikan setiap minggu dan dikonsumsi secara serentak di sekolah. Faktor yang mendorong maupun menghambat konsumsi TTD pada remaja putri meliputi pengetahuan, motivasi, efikasi diri, sikap, orang tua, teman sebaya, kebijakan dan komitmen sekolah, serta tablet tambah darah yang diberikan. Kesimpulan: Penerimaan program pemberian TTD di Indonesia secara umum masih sangat rendah. Untuk mengatasinya, diperlukan peningkatan edukasi kepada remaja putri dan orang tua terkait anemia dan TTD, perbaikan sistem distribusi TTD di sekolah, dan penyediaan fasilitas penunjang konsumsi TTD. Kata kunci: anemia, tablet tambah darah, penerimaan program, Indonesia
... In addition to lectures and questions and answers, increasing knowledge is also carried out with practice and discussions carried out during training so that cadres increasingly understand how to monitor growth in toddlers. This research is in line with the study of Silitonga et al (2023) which shows a change in knowledge after a person gets an intervention [19]. ...
Stunting is still a global health emergency, and this is a burden for developing countries including Indonesia. Based on the report, Indonesia is the country with the 5th largest contributor to stunting worldwide. The empowerment of cadres is considered very helpful in monitoring children's growth and development. This study aims to determine the training of cadres on knowledge and skills in monitoring the growth of toddlers in the working area of the Samarinda City Health Centre. The research is a quasi-experimental design conducted in July – August 2023 in the working area of the Samarinda City Health Center, East Kalimantan, Indonesia. A total of 66 cadres were involved as respondents by setting inclusion and exclusion criteria. The data was then collected and analyzed with the Wilcoxon and Mann-Whitney tests. Results show that there is an effect of training using modules on cadre knowledge (p = 0.000), there is an effect of training using videos on cadre knowledge (p = 0.000), there is an effect of training using modules on cadre skills (p = 0.000), and there is an effect of training using videos on cadre skills (p = 0.000). There is a difference. These results show that module media is more effectively used in training than video. Both forms of training exert the same effect. However, module-based training is more effective than video, this is because module media builds interaction among cadres
... Most respondents do not know anemia, the characteristics of anemia, and food sources of iron. This can occur due to various factors, such as lack of education/counseling, differences in the distribution time of iron supplements to each school, and program implementation methods in schools that are not optimal (8). However, after speech and TGT, there was an addition of new insights so that adolescents already knew about anemia. ...
Anemia in adolescent girls is still a health emergency in developing countries, including Indonesia. This is still a priority scale for health management in various countries because it will harm the generation to be born. The education movement is considered very effective and efficient in preventing problems early. This study aimed to determine the influence of education on the knowledge, attitudes, and iron intake of adolescent girls at Public high schools 1 Tanjung Redeb. The research method is an experimental Quasy with a design of two groups Pre-test and Post-test conducted in May-June 2023. 50 research samples were selected in total sampling. Nutritional status is measured using anthropometric tools, and knowledge, attitudes, and food recalls are obtained using questionnaires that have been validated by tests. Independent sample T-test and Paired T-test and Wilcoxson test. The results showed that there was an effect of nutrition education in the intervention group on increasing knowledge (p 0.000) while the control group did not (p 0.100), while attitude did not affect the intervention and control groups respectively (p 0.876) and (p 0.410). Nutrient intake in the intervention and control groups (p 0.709) and (0.143) respectively. There were differences in knowledge after education in the control and intervention groups (p 0.013). Meanwhile, attitudes and iron intake were no different (p 0.722) and (p 0.100) after intervention and control education.
Introduction: Women have the highest risk of suffering anemia, especially young women. One way to prevent anemia in adolescents is to increase the intake of food sources of protein and iron. One of the food sources of protein is catfish. Red beans as a vegetable source that contains iron and is high in fiber. Crispy catfish and red beans are food products that are processed, served attractively, and have a long shelf. The study aimed to determine the effect of crispy catfish and red beans on increasing hemoglobin (Hb) levels in young women with anemia.
