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Fig 3 - Nanoemulsions of Chamomile and Cumin Essential Oils: As an Alternative Bio-rational Control Approach against the Red Flour Beetle, Tribolium castaneum

Fig. 3. Food conversion efficiency (± SE) (A) and feeding deterrence (± SE) (B) of red flour beetles exposed to increasing concentrations of essential oil nanoemulsions of chamomile and cumin. The symbols represent the mean of three independent replicates. Progeny production and grain loss The insects surviving with were able to reproduce while maintaining their feeding activity. Although, the progeny production of the exposed adults of the red flour beetles decreased with the concentrations of both essential oils with similar rate, the effect of the cumin NE was always stronger leading to lower progeny emergence (Fig. 4A). The
Food conversion efficiency (± SE) (A) and feeding deterrence (± SE) (B) of red flour beetles exposed to increasing concentrations of essential oil nanoemulsions of chamomile and cumin. The symbols represent the mean of three independent replicates. Progeny production and grain loss The insects surviving with were able to reproduce while maintaining their feeding activity. Although, the progeny production of the exposed adults of the red flour beetles decreased with the concentrations of both essential oils with similar rate, the effect of the cumin NE was always stronger leading to lower progeny emergence (Fig. 4A). The
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