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Table 3
- Methodological considerations when studying the skeletal response to glucose intolerance using the diet-induced obesity model
Fatty acid profile (%) of soybean oil, lard, and coconut oil
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Methodological considerations when studying the skeletal response to glucose intolerance using the diet-induced obesity model - Scientific Figure on ResearchGate. Available from: https://www.researchgate.net/figure/Fatty-acid-profile-of-soybean-oil-lard-and-coconut-oil_tbl2_309846328 [accessed 17 Mar 2025]
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Table 3 Fatty acid profile (%) of soybean oil, lard, and coconut oil
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<a href="https://www.researchgate.net/figure/Fatty-acid-profile-of-soybean-oil-lard-and-coconut-oil_tbl2_309846328"><img src="https://www.researchgate.net/profile/Elizabeth-Rendina-Ruedy/publication/309846328/figure/tbl2/AS:669266797940736@1536577047018/Fatty-acid-profile-of-soybean-oil-lard-and-coconut-oil.png" alt="Fatty acid profile (%) of soybean oil, lard, and coconut oil"/></a>
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