Fig 1 - The Swedish fika down the drain

Boxplot of coffee waste (%) in the six participating Swedish restaurants (A-F) based on daily quantification data (n = 22, 20, 19, 10, 10, 5). Centre lines show the median, box limits the 25 th and 75 th percentiles (determined by Julia software) and whiskers 1.5 times the interquartile range (25 th to 75 th percentile). Outliers are represented by dots.

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Reference

The Swedish fika down the drain - Scientific Figure on ResearchGate. Available from: https://www.researchgate.net/figure/Boxplot-of-coffee-waste-in-the-six-participating-Swedish-restaurants-A-F-based-on_fig1_383038539 [accessed 23 Jun 2025]

Caption

Fig. 1. Boxplot of coffee waste (%) in the six participating Swedish restaurants (A-F) based on daily quantification data (n = 22, 20, 19, 10, 10, 5). Centre lines show the median, box limits the 25 th and 75 th percentiles (determined by Julia software) and whiskers 1.5 times the interquartile range (25 th to 75 th percentile). Outliers are represented by dots.

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<a href="https://www.researchgate.net/figure/Boxplot-of-coffee-waste-in-the-six-participating-Swedish-restaurants-A-F-based-on_fig1_383038539"><img src="https://www.researchgate.net/profile/Christopher-Malefors/publication/383038539/figure/fig1/AS:11431281271082527@1723445528677/Boxplot-of-coffee-waste-in-the-six-participating-Swedish-restaurants-A-F-based-on.png" alt="Boxplot of coffee waste (%) in the six participating Swedish restaurants (A-F) based on daily quantification data (n = 22, 20, 19, 10, 10, 5). Centre lines show the median, box limits the 25 th and 75 th percentiles (determined by Julia software) and whiskers 1.5 times the interquartile range (25 th to 75 th percentile). Outliers are represented by dots."/></a>