Manera M

Publications of Manera M

• “Dieta” o “método” Dukan. Postura del Grupo de Revisión, Estudio y Posicionamiento de la Asociación Española de Dietistas-Nutricionistas (GREP-AED-N)

  Authors: Basulto J, Manera M, Baladia E, Moizé V, Babio N, Ruperto M, Sorigué MG. Reviewers: Revisores: Amigó P, Blanco E, Blanquer M, Lluch J, Gil A, Revenga J, Roka L, Sotos M

  Ministerio de Sanidad, Política Social e Igualdad. Agencia Española de Seguridad Alimentaria y Nutrición. Estrategia Naos. 01/2011;

  Los libros escritos por el Sr. Pierre Dukan (“No consigo adelgazar”, “El método Dukan ilustrado” y “Las recetas de Dukan”) ocupan actualmente los primeros puestos en los rankings de ventas de “noLos libros escritos por el Sr. Pierre Dukan (“No consigo adelgazar”, “El método Dukan ilustrado” y “Las recetas de Dukan”) ocupan actualmente los primeros puestos en los rankings de ventas de “no ficción”. Es por tanto muy importante que la población tome en consideración la veracidad y legalidad de las afirmaciones de dicho autor, máxime cuando nuestra sociedad está claramente preocupada por los aspectos relacionados con el peso corporal y la figura. http://www.naos.aesan.msps.es/csym/saber_mas/dietas/DietaDukan.html http://www.grep-aedn.es/documentos/Dieta_o_metodo_Dukan_Postura_GREP-AEDN_Marzo_2011.pdf

• Los test de sensibilidad alimentaria no son una herramienta útil para el diagnóstico o el tratamiento de patologías como la obesidad o la alergia alimentaria

  Authors: Garcia-Aloy M, Comas MT, Basulto J, Baladia B, Manera M

  II Congreso de la Federación Española de Sociedades de Nutrición, Alimentación y Dietética (FESNAD), Barcelona; 01/2010

• Food sensitivity tests are not a useful tool for diagnosing or treating obesity or other pathologies: Position Paper of the Revision, Study and Positioning Group of the Spanish Association of Dieticians-Nutritionists (GREP-AEDN)

  Authors: Garcia-Aloy M, Comas MT, Basluto J, Manera M, Baladia B, Ibarrola N

  Actividad Dietética. 01/2010; 14:27-31.

  In the face of the growing use of weight-losing strategies as an alternative to conventional methods, the Revision, Study and Positioning Group of the Spanish Association of Dieticians-NutritionistsIn the face of the growing use of weight-losing strategies as an alternative to conventional methods, the Revision, Study and Positioning Group of the Spanish Association of Dieticians-Nutritionists (GREP-AEDN) has decided to analyse these methods and to provide information on the degree of effi cacy, reliability and/or risk involved in their use, specifi cally of the Food Sensitivity Tests. By means of this document, the GREP-AEDN advises against the use of these tests based on blood tests as diagnostic evidence for treating obesity, as well as for detecting possible allergies and/or food intolerances. This position is based on the fact that neither these tests nor the dietary treatments prescribed following their results have been validated by the scientifi c community. Furthermore, by revising the positions of the most important clinical societies in the fi eld of allergology and immunology, as well as the scientifi c studies on the matter mentioned in this document, the GREP-AEDN considers that undergoing the dietary treatment resulting from the results of these tests (mainly characterised by the restriction of food items) not only means a waste of money, but it can entail health hazards.

• Hypocaloric diets are associated with a low intake of some vitamins: a review

  Authors: Baladia E, Manera M, Basulto J

  Actividad Dietética. 01/2008; 1(12):69-75.