[Show abstract][Hide abstract] ABSTRACT: The study was conducted on the in vitro pollen germination at 26°, 28°, 32°
and 35°C for 24h of male parental lines, pollen tube growth in vivo in cross pollination
of female and male parental lines that make couples in four hybrids: ZP 504 su (�
ZPPL 51 × � ZPPL 67); ZP 677 (� ZPPL 17 × � ZPPL 201); ZP 704 (� ZPPL 109 ×
� ZPPL 79), ZP 611 k (� ZPPL 126 × � ZPPL 105), and the open pollination of
female parental lines of the above mentioned hybrids. Pollen germination in vitro and
pollen tube growth dynamics in vivo showed different genotypic specificities with the
tests applied. The obtained results were discussed in the context of reproductive biology
of ZP maize lines and aimed to create the preconditions for successful management and
direction of the process in practice - seed production in certain environmental
[Show abstract][Hide abstract] ABSTRACT: The objective of the present study was to observe and compare properties of nine maize hybrids biomass in order to determine their suitability for animal feed production. Yields, structure of the dry matter of the investigated maize hybrids, as well as the yield of the digestible dry matter were determined in maize hybrids harvested in the full waxy maturity stage. The content of lignocellulosic fibres, their respective ratios and the in vitro dry matter digestibility of the whole maize plant as well as the neutral detergent fibre digestibility (NDFD) were established. The results indicated significant differences in dry matter in vitro digestibility of the whole plant among different hybrids in the most optimal harvest stage. The whole plant dry matter digestibility of the investigated maize hybrids ranged from 59.67 to 65.53%. Very significant positive correlation was determined between NDFD and in vitro dry matter digestibility of the whole maize plant (r=0.66). Biomass of the selected maize hybrids was rated as feed of high quality and can, therefore, be used for animal feed production in different ratios depending on animal species, category and dietary needs. Keywords: maize hybrids, biomass, pepsin-cellulase in vitro dry matter digestibility, animal feed INTRODUCTION
XVI International Symposium: Feed Technology, Novi Sad, Serbia; 10/2014
[Show abstract][Hide abstract] ABSTRACT: The content of tocopherols, B vitamins, as well as free soluble, soluble conjugated and insoluble bound phenolic compounds was determined in untreated, steeped and sprouted wheat grains. Antioxidant capacity of whole wheat grains and their phenolic fractions was also evaluated. Sprouting significantly increased the levels of tocopherols, niacin, riboflavin, as well as free and bound phenolic compounds improving nutritional value and antioxidant capacity of wheat grains/flour. After sprouting for 5 days, the content of total phenolics, flavonoids and ferulic acid calculated as the sum of its fractions was increased by 9.9, 30.7 and 21.6%, respectively. The content of α-, β+γ- and δ-tocopherols was increased for 3.59-fold, 2.33-fold and 2.61-fold respectively, while the content of niacin, as predominant B vitamin, was increased for 1.19-fold after sprouting. The total antioxidant capacity of untreated, steeped and sprouted whole wheat grains was 19.44, 20.37 and 22.70 mmol Trolox Eq/kg, respectively. Sprouted wheat, as a rich source of bioavailable phytochemicals, should be used to improve the nutritional quality of food.
International Journal of Food Science & Technology 04/2014; 49(4). · 1.35 Impact Factor
[Show abstract][Hide abstract] ABSTRACT: 2013): Variability of factors that affect availability of iron, manganese and zinc in maize lines. Genetika, Vol 45, No. 3, 907-920 Deficiencies of some mineral elements are causing serious health problems, which could be prevented by increase of mineral nutrients in food with supplementation, food fortification or plant breeding. From this point, experiment with 78 maize inbred lines was set up to determine maize lines with improved contents of Fe, Zn and Mn, as well as their relations with phytic acid, inorganic phosphorus and β-carotene, as factors which affect their absorption. Obtained results suggest that investigated maize lines show high variability in concentration of Fe, Mn and Zn, as well as phytic acid (which sustain availability of mineral elements) and β-carotene (which enables better absorption of mineral element and minimize negative effect of phytic acid). From this point of view, group of genotypes with phytic P ≤ 3 g kg -1 was interesting. Among them, L2 and L23 are maize lines with relatively high inorganic P, Fe and Zn contents, and together with relatively low ratio between phytic and inorganic P, they could be used as a good source of P, Fe and Zn. On the other hand, L1 and L4 are also maize lines with high inorganic P, β-carotene and Mn, and favourable ratio between phytic acid and Fe and Zn, what could give them advance as source of Mn in breeding programs. The same maize lines could also be candidates with improved ability for Fe and Zn absorption, what is based on high β-carotene content. Maize line L14, with relatively high concentration of all three Key words: maize lines, microelements, phytic acid, β-carotene INTRODUCTION For normal functioning, human body needs more than 22 mineral elements, which can be provided by an appropriate diet. Some diets, based on cereals and legumes, as well as foods produced on soils deficient in some minerals, could cause serious health problems. These
[Show abstract][Hide abstract] ABSTRACT: 2012): An assessment of nutritional quality of hybryd maize grain based on chemical composition. -Genetika, Vol. 44, No. 3, 571-582. The aim of this study was to investigate chemical composition of grain of 20 maize hybrids, from different maturity groups, to define their nutritional quality from the point of main grain constituents: starch, total proteins, soluble proteins, oil, phytate, inorganic phosphorus, and soluble phenolics, as well as mass of 1.000 grains. A set of 20 ZP hybrids, FAO 400-800, were grown in a randomized complete block design (RCBD) at Zemun Polje (Serbia), during the summer of 2009. Average content of proteins, oil and starch of analyzed maize hybrids was 10.5%, 4.7% and
[Show abstract][Hide abstract] ABSTRACT: Sixteen hybrids of different genetic background were tested under field conditions at Zemun
Polje in the vicinity of Belgrade, Serbia. The aim of the study was to observe genetic variability
of yields and yield components of the stated hybrids under our agroecological conditions.
Hybrids belong to different FAO maturity groups and have different kernel type. The obtained
yield significantly varied over hybrids at the probability level of P=0.05. Yield components (ear
length, kernel row number, number of kernels per row and ear diameter) also differed at the
probability level of P=0.05. The strongest positive correlation (0.755) was recoded between the
ear length and the kernel row number, while the weakest positive correlation (0.183) was
detected between the yield and the kernel row number.
46th Croatian and 6th International Symposium on Agriculture, Opatija, Croatia; 02/2011
[Show abstract][Hide abstract] ABSTRACT: In making decisions on the development of varieties and the identification of certain growing regions, the effects of genotype (G) and genotype by environment (GxE) are very important. Although the main genotype effect and the interaction effect should be partitioned, there is still a need for their integration in the yield, as both simultaneously affect a ranking of the particular genotype within a certain environment. The AMMI (Additive Main Effect and Multiplicative Interaction) analysis, as a hybrid model, provides appropriate partitioning. The AMMI2 model, capturing 98.4% of the treatment sum of squares, was used, and 12 observed environments were classified into three target environments. Hence, out of 15 commercial maize hybrids, used in the trial, the hybrids ZP-677, ZP-570 and ZP-732 were selected as carriers of maximum yields in three target environments. In this way, it was shown that even in a relatively small region a narrow adaptation of genotypes can be exploited.
Journal of Agricultural Sciences, Belgrade. 01/2011; 56(2).
[Show abstract][Hide abstract] ABSTRACT: The level of weed infestation directly affects the intensity of competitive relationship between sunflower crops and weeds. The greatest damage is caused by annual, broad-leaf and invasive weeds, such as Ambrosia artemisiifolia L., Xanthium strumarium L. and Datura stramonium L. Suppression of these weeds is difficult because of deficiency of adequate herbicides and because in years with dry springs, such as in 2009, the use of herbicides gives no results. This two-year study dealt with the observed effects of pre-emergence flurochloridone + s-metolachlor herbicides on the distribution of weeds in different stages of sunflower development. Weed infestation was estimated over the sunflower developmental stages, i.e., in the periods when weeds were removed and when the total fresh and dry biomass of the weed species was determined. Simultaneously, in order to monitor the effects of weeds in dependence on herbicides application and the duration of competition, the sunflower plant height was measured. At the end of the life cycle, the yield and the oil content of the sunflower seeds were established. The total fresh weed biomass changed in dependence on the sunflower developmental stages and was always lower on the herbicide-treated area. This affected the sunflower plant height, yield and the oil content, which were higher, on the average, in the variants with herbicide applications (70.4 cm, 2959.7 kg ha-1 and 42.0%) than in the variants without herbicides application (57.4 cm, 2711.1 kg ha-1 and 40.1%). Weed suppression in the sunflower crop has to be done with adequate herbicides and in due time in order to suppress a significant reduction in morphological and yield parameters.
[Show abstract][Hide abstract] ABSTRACT: The organisation of germplasm into genetically divergent groups is of extreme importance for the development of hybrid varieties in which the identification and exploitation of heterosis is very important for the final result of breeding. It can also be beneficial for breeding of self-pollination varieties, clones and synthetics. The discovery of heterotic groups in standard grain quality maize significantly improved the process of testing. The improvement in sweet maize was relatively modest in comparison to standard grain quality maize due to a relatively narrow genetic base of sweet maize, then poorly defined heterotic relations, scarce sources of germplasm that satisfy commercial standards, poor seed vigour, low quality of root and stalk, as well as, a short period of time for the estimation of yield and quality. The efficiency of hybrid breeding programmes would be significantly higher if heterosis could be predicted prior to the evaluation in the field. The application of the multivariate analysis method to data of phenotypic characterization according to the UPOV Descriptor was an attempt to establish whether such a procedure can be beneficial for the determination of related groups and whether the phenotypic distance, obtained on the basis of a visual estimation of a plant group, can be an indicator of heterosis. Obtained results indicate that clustering is highly analogous to the pedigree. Since sweet maize breeders have at their disposal less significant genetic variability and search for the development and defining of heterotic groups, as such a procedure can be useful in both, the process of the hybrids development and the process of new inbreed development and genetic variability increasing. Certainly, further systematic studies aimed at this direction are necessary to reliably ascertain that the phenotypic distance is a justifiable indicator of heterosis.
[Show abstract][Hide abstract] ABSTRACT: Maize is one of the most important crops, and as such, one of the most significant naturally renewable carbohydrate raw materials of energy and numerous very different products. The dominance and superiority of maize are primarily caused by the extremely wide, very diversified and enormous possibilities of its utilisation. Previous accomplishments are presented and prospective developments of the maize chemistry and technology, i.e. maize utilisation in our country and worldwide were discussed in the present study. The objective of this study was to advert to this section of science that is full of real and great challenges. Changes in the maize production and utilisation are described. Some very important questions were asked, such as: what is it that makes maize such a valuable, naturally renewable raw material, how and why do we sow maize and harvest energy and products?.
[Show abstract][Hide abstract] ABSTRACT: The combined effect of cytoplasmic male sterility and xenia on maize hybrid traits is referred to as the plus-hybrid effect. Two studied ZP hybrids differently responded to this effect for grain yield. All plus-hybrid combinations of the firstly observed hybrid had a higher yield than their fertile counterparts, but not significantly, while only one combination of the second hybrid positively responded, also without statistical significance. It seems that the observed effect mostly depended on the genotype of the female component.