F Robinson

Publications (2)3.46 Total impact

• Source

  Available from: fass.org

  Article: Effects of maternal energetic efficiency on egg traits, chick traits, broiler growth, yield, and meat quality.

  L F Romero, M J Zuidhof, R A Renema, A N Naeima, F Robinson
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  ABSTRACT: This study assessed egg traits, chick traits, growth, yield, and meat quality characteristics of the offspring from broiler breeders classified by 2 measurements of energetic efficiency: residual feed intake (RFI), defined as the difference between observed and expected ME intake, and residual maintenance requirement (RME(m)), defined as the residual of the relationship between hen maintenance requirement and feed intake. A group of 72 pullets were placed in laying cages from 16 to 60 wk of age. Individual hen-based feed allocation was provided following a standard BW target. At 41wk, eggs from 8 d of production were collected and pedigree hatched. Chicks were assigned to 1 of 3 maternal RFI (RFI(mat)) categories: low, average, and high. A total of 366 chicks were placed in 36 floor pens, 6 per sex x RFI(mat) interaction, and raised to 38 d. At the end of the breeder experiment (60 wk), broilers were retrospectively assigned to a low or high maternal RME(m) (RME(mmat)) category. Low RFI(mat) broilers had greater 38-d BW than average and high RFI(mat) broilers. That was achieved through a greater BW gain and feed intake of low RFI(mat) broilers from 21 to 28 d. It was found that RFI(mat) had no effect on feed conversion, yield, or meat quality characteristics. Low RME(m) hens produced heavier eggs (62.3 g) and chicks (42.5 g) than high RME(m) hens (60.0 g; 41.0 g), but RME(mmat) did not affect broiler 38-d BW. High RME(mmat) broilers had greater breast yield (29.5%) and lower breast shear force (4.7 kg of force/g) than low RME(mmat) broilers (28.5%; 5.6 kg of force/g). The low RFI(mat) x high RME(mmat) broilers had the greatest growth to 38 d. It was found that RFI(mat) was inversely related to broiler growth, particularly when RME(mmat) was high. Although low maintenance requirements may be desirable for egg and chick production, hens with a high maintenance requirement produced broilers with greater breast yield and tenderness. Minimizing maintenance requirements may not be compatible with maximizing broiler performance and meat yield.
  Poultry Science 02/2009; 88(1):236-45. · 1.73 Impact Factor
• Article: Effect of reducing body weight variability on the sexual maturation and reproductive performance of broiler breeder females.

  L F Romero, R A Renema, A Naeima, M J Zuidhof, F Robinson
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  ABSTRACT: A study was performed to assess the effect of reducing BW variability on sexual maturation and reproductive performance of broiler breeder hens. A total of 208 Ross 708 1-d-old pullets were randomly assigned at hatch to 1 of 2 feed allocation treatments starting at 16 wk of age when all birds were placed in individual cages. A control treatment had feed allocated on a group basis (GRP) and followed the recommended BW target. A second treatment had feed allocated on an individual bird basis (IND). By design, the BW of IND pullets converged at 20 wk. This design dictated that IND birds had a lower BW variability and a higher feed intake variability than GRP birds. Pullets were retrospectively classified into 3 initial (16 wk) BW categories: low, average, or high, using the mean+/-0.5 SD as threshold. After their first egg, 64 birds were killed and dissected for determination of fleshing, fatness, and reproductive morphology. Egg production traits were analyzed to 60 wk, when the remaining birds were killed and dissected. Reducing BW variability did not reduce variability of age, follicle numbers, and ovary and oviduct weight at sexual maturity. The IND feed allocation accelerated the onset of production of low BW birds, which increased total egg production (177 eggs) and average sequence length (3.9 d) with respect to GRP x low birds (163 eggs; 3.0 d). However, INDxlow hens produced more eggs<52 g than GRPxlow hens (22 versus 8 eggs). The IND treatment increased variability of ovary weight, large yellow follicle number, and large yellow follicle weight at 60 wk. Reducing BW variability increased variation in ovarian morphology at the end of production, which suggests that optimal BW for reproduction varied among birds. Correcting BW from 16 wk to reach the BW target primarily affected low initial BW pullets, which entered lay sooner and produced more eggs, although 91% of the additional eggs weighed<52 g.
  Poultry Science 02/2009; 88(2):445-52. · 1.73 Impact Factor