Article

Genotoxicity testing of a Salacia oblonga extract.

Ross Products Division Abbott Laboratories, 3300 Stelzer Road, 625 Cleveland Avenue, Columbus, OH 43215-1724, USA.
Food and Chemical Toxicology (impact factor: 3). 12/2006; 44(11):1868-74. DOI:10.1016/j.fct.2006.06.005 pp.1868-74
Source: PubMed

ABSTRACT Salacia oblonga has been used for thousands of years in Ayurvedic medicine for the oral treatment of diabetes. The root extract has been shown to inhibit the activity of intestinal alpha-glucosidases, therefore S. oblonga holds potential as a natural method to mitigate the blood glucose response for people with diabetes. As part of a safety evaluation of novel ingredients for use in blood glucose control, the potential genotoxicity of a S. oblonga root extract (SOE) was evaluated using the standard battery of tests (reverse mutation assay; chromosomal aberrations assay; mouse micronucleus assay) recommended by US Food and Drug Administration (FDA) for food ingredients. SOE was determined not to be genotoxic under the conditions of the reverse mutation assay and mouse micronucleus assay, and weakly positive for the chromosomal aberrations assay. A reproducible, although weak, positive chromosomal aberrations response in human lymphocytes is of concern and further toxicity research is recommended. Use of SOE is presently expected to be safe, as anticipated intake is small compared to the doses administered in the genotoxicity assays and may, after further toxicity research, may prove be a useful ingredient in foodstuffs.

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Keywords

Ayurvedic medicine
 
blood glucose control
 
blood glucose response
 
chromosomal aberrations assay
 
Drug Administration
 
food ingredients
 
genotoxicity assays
 
human lymphocytes
 
mouse micronucleus assay
 
natural method
 
novel ingredients
 
positive chromosomal aberrations response
 
potential genotoxicity
 
S. oblonga
 
safety evaluation
 
Salacia oblonga
 
standard battery
 
toxicity research
 
useful ingredient
 
weakly positive