Article

Detection of hepatitis E virus shedding in feces of pigs at different stages of production using reverse transcription-polymerase chain reaction.

Departamento de Atención Sanitaria, Salud Pública y Sanidad Animal, Universidad Cardenal Herrera-CEU, Moncada (Valencia), Spain.
Journal of veterinary diagnostic investigation: official publication of the American Association of Veterinary Laboratory Diagnosticians, Inc (impact factor: 1.21). 10/2006; 18(5):462-5. pp.462-5
Source: PubMed

ABSTRACT The aim of this study was to determine at which production stages hepatitis E virus (HEV) is shed by the highest number of pigs and to estimate the relative risk associated with each stage. For this purpose, 146 fecal samples of pigs from 21 farms were studied. In addition, 1 sample from the manure ditch and another sample of drinking water, collected directly from the trough located in the pen, were taken from 16 farms. HEV RNA was detected in fecal samples from 34 pigs (23.29%). The production stages in which most pigs excreted HEV were weaners (41.7%) and pigs in the first month of feeding (60%). The results of the statistical analysis showed that the principal significant risk stage in HEV shedding was the first month of feeding (odds ratio [OR] 19.5, 95% CI 3.59-106.07, P = 0.001) followed by the weaners stage (OR 9.3, 95% CI .78-48.42, P = 0.008). In 8 out of 16 farms tested (50%) HEV RNA was detected in raw manure and in the water trough of only 1. Detection of HEV in manure ditches raises the concern of how to deal with manure of swine origin, because it is used as soil fertilizer.

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Keywords

1 sample
 
146 fecal samples
 
Detection
 
drinking water
 
HEV
 
HEV RNA
 
highest number
 
manure
 
manure ditch
 
manure ditches
 
pigs excreted HEV
 
principal significant risk stage
 
production stages
 
production stages hepatitis E virus
 
raw manure
 
soil fertilizer
 
statistical analysis
 
swine origin
 
water trough
 
weaners stage