Article

Ethnoveterinary treatments by dromedary camel herders in the Suleiman Mountainous Region in Pakistan: an observation and questionnaire study.

President of Society of Animal, Veterinary and Environmental Scientists, Pakistan.
Journal of Ethnobiology and Ethnomedicine (impact factor: 2.39). 01/2010; 6:16. DOI:10.1186/1746-4269-6-16 pp.16
Source: PubMed

ABSTRACT The Suleiman mountainous region is an important cradle of animal domestication and the habitat of many indigenous livestock breeds. The dromedary camel is a highly appreciated and valued animal and represents an important genetic resource. Camel herders, living in remote areas, have developed their own ways to treat diseases in camels, based on a long time of experience.
Information about the diseases and the ethnoveterinary practices performed was collected from a total of 90 herders and healers by interviews and participant observations.
The respondents classified the diseased in major and minor fractions. Clinical signs were given in detail. Mange followed by trypanosomosis and orf were considered the most prevalent diseases, and also caused the greatest economic losses. Orf was regarded the most complex disease. The season was considered to have great influence on the occurrence of the diseases. A variety of different treatments were described, such as medicinal plants, cauterization, odorant/fly repellents, pesticides, larvicides, cold drink, yogurt and supportive therapy (hot food, hot drink).
There is paramount need to document and validate the indigenous knowledge about animal agriculture in general and ethnoveterinary practices in particular. This knowledge is rapidly disappearing and represents a cultural heritage as well as a valuable resource for attaining food security and sovereignty.

0 0
 · 
1 Bookmark
 · 
179 Views
  • Article: Ethnoveterinary medicine in the era of evidence-based medicine: mumbo-jumbo, or a valuable resource?
    The Veterinary Journal 04/2007; 173(2):241-2. · 2.24 Impact Factor
  • Source
    Article: Veterinary medicine and animal keeping in ancient India
    [show abstract] [hide abstract]
    ABSTRACT: Domestication of dogs, buffaloes (?), elephants, and fowls occurred in India between 6000 and 4500 BC. Strong archaeological evidence is available for existence of an advanced civilization in Mohenjo-daro, Harappa (now in Pakistan) and certain other places in northern India around 2500 BC. The people of these civilizations had both humped and humpless cows, buffaloes, elephants, goats, fowl, etc. Cattle husbandry was well developed during the Rigvedic period (1500–1000 BC) and the cow (Kamdhenu) was adored and considered the 'best wealth' of mankind. Aryans laid great emphasis on protection of cows. Atharvaveda provides interesting information about ailments of animals, herbal medicines, and cure of diseases. Shalihotra, the first known veterinarian of the world, was an expert in horse husbandry and medicine and composed a text Haya Ayurveda. Sage Palakapya was an expert dealing with elephants and composed a text Gaja Ayurveda. During Mahabharata period (1000 BC), Nakula and Sahadeva, the two Pandava brothers were experts of horse and cattle husbandry, respectively. Lord Krishna was an expert caretaker and conservator of cow husbandry. Gokul and Mathura were famous for excellent breeds of cows, high milk production, quality curd, butter, and other products. Buddha was a great protector of all kinds of animals and birds (including game) in ancient India as he preached lessons of non-violence to masses. Graeco-Romans imported livestock from India after invasion by Alexander. These descriptions are available in Indika, a book authored by Megasthenes, the ambassador of Seleucus Nikator, king of Mecedonia in the court of Chandragupta Maurya. The great king Ashoka (300 BC) erected the first known veterinary hospitals of the world. He arranged cultivation of herbal medicines for men and animals in his empire and adjoining kingdoms. In a famous text, the Arthashastra (science of economics) composed by Kautilya, the guide and political advisor of emperor Chandragupta Maurya, a lot of information is available about different animal (elephant, horse, and cow) departments, grazing lands, rules of meat science, livestock products like skin and fur, and veterinary jurisprudence. This knowledge flourished during the great Hindu kings of the Gupta period up to 800 AD before Islamic followers invaded India. More than an economic enterprise, livestock keeping is a centuries-old, inviolable tradition of ancient India. Some of the most important cultural and religious institutions and traditions of the Hindus are linked to domesticated animals. There is ample evidence to suggest that animals were domesticated before the beginning of the written history. The ancient history and its recording by written or unwritten sources is somehow seen as sacrosanct and therefore not open for any revision. History can be traced from excavation findings, old scriptures, and edicts. Ancient Indian literature in the form of the holy Vedas, Puranas, Brahmanas, epics, etc. is flooded with information on animal care, health management, and disease cure. India has lived a life concentric with religion at its center and the cow occupied an important place, not merely for the nutritive lacto-products they offer, but also for cultural ethos.
    Asian Agri-History 01/2006; 10:133-146.
  • Article: Ethiopian traditional veterinary practices and their possible contribution to animal production and management.
    [show abstract] [hide abstract]
    ABSTRACT: The wide variety of traditional veterinary practices maintained within different ethnic groups provides an indication of the potential usefulness of this neglected knowledge for the Ethiopian livestock husbandry. In Ethiopia, as in other countries, traditional veterinary medicine involves the work of bone-setters, midwives, religious healers and people who claim the ability to communicate with devils. The knowledge of pastoralists in the areas of tick control, recognition of toxic plants, traditional surgery and traditional vaccination methods is described. Efforts by a Chinese veterinary team to promote traditional Ethiopian veterinary practices have been encouraging. Further evaluation of traditional veterinary practices is recommended as a condition for the integration of these practices with those of modern veterinary medicine. It is also suggested that this evaluation be coordinated and encouraged by the Veterinary Service of the Ministry of Agriculture in Ethiopia.
    Revue scientifique et technique (International Office of Epizootics) 07/1994; 13(2):417-24. · 1.10 Impact Factor

Full-text (3 Sources)

View
42 Downloads
Available from
26 Jan 2012

Keywords

90 herders
 
animal domestication
 
attaining food security
 
Camel herders
 
Clinical signs
 
cold drink
 
cultural heritage
 
dromedary camel
 
genetic resource
 
greatest economic losses
 
hot drink
 
hot food
 
indigenous knowledge
 
indigenous livestock breeds
 
medicinal plants
 
odorant/fly repellents
 
prevalent diseases
 
remote areas
 
Suleiman mountainous region
 
valuable resource