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Natural occurrence of Nivalenol and mycotoxigenic potential of Fusarium graminearum strains in wheat affected by Head Blight in Argentina

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The principal agents of Fusarium head blight in the main cropping area of Argentina were investigated in heavily infected samples. The ability of the isolates to produce trichothecenes was determined by GC and HPLC. Fusarium graminearum was the predominant species and of 33 isolates, 10 produced deoxinivalenol (DON) (0.1- 29 mg kg(-1)), 13 produced both deoxinivalenol (1.0- 708 mg kg(-1)) and nivalenol (0.1- 6.2mg kg(-1)), 12 produced 3-acetyldeoxinivalenol (0.1- 14 mg kg(-1)), 13 produced 15-acetyldeoxinivalenol (0.1- 1.9 mg kg(-1)), 10 produced Fusarenone X (0.1- 2.4 mg kg(-1)) and 7 produced zearalenone (0.1- 0.6 mg kg(-1)). These results suggest that F. graminearum strains isolated from the wheat growing regions in Argentina belong to DON chemotype. Although some strains produced both deoxinivalenol and nivalenol, nivalenol was produced in lower levels. The natural occurrence of nivalenol in wheat affected by head-blight collected in the main production area during two years (2001-2002) was also determined. From 19 samples 13 were contaminated with deoxinivalenol in a range of 0.3 to 70 mg kg(-1)and 2 samples with both deoxinivalenol (7.5 and 6.7 mg kg(-1)) and nivalenol (0.05 and 0.1 mg kg(-1)), respectively. This is the first report of natural occurrence of nivalenol in wheat cultivate in Argentina.
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Brazilian Journal of Microbiology (2008) 39:157-162
ISSN 1517-8382
157
NATURAL OCCURRENCE OF NIVALENOL AND MYCOTOXIGENIC POTENTIAL OF FUSARIUM
GRAMINEARUM STRAINS IN WHEAT AFFECTED BY HEAD BLIGHT IN ARGENTINA
V.E. Fernandez Pinto
1
*; L.A. Terminiello
2
; J.C. Basilico
3
; A. Ritieni
4
1
Departamento de Química Orgánica, Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Ciudad
Universitaria, Buenos Aires, Argentina;
2
Cátedra de Industrias Agrícolas de Lechería-Agroindustrias, Facultad de Ciencias
Agrarias y Forestales Universidad Nacional de La Plata, La Plata, Buenos Aires, Argentina;
3
Ingeniería en Alimentos, Facultad
de Ingeniería Química, Universidad Nacional del Litoral, Sta. Fe, Argentina;
4
Dipartamento di Scienza degli Alimenti, Università
di Napoli “Federico II”, Portici, Napoli, Italia.
Submitted: July 11, 2007; Returned to authors for corrections: August 15, 2007; Approved: November 16, 2007.
ABSTRACT
The principal agents of Fusarium head blight in the main cropping area of Argentina were investigated in
heavily infected samples. The ability of the isolates to produce trichothecenes was determined by GC and
HPLC. Fusarium graminearum was the predominant species and of 33 isolates, 10 produced deoxinivalenol
(DON) (0.1- 29 mg kg
-1
), 13 produced both deoxinivalenol (1.0- 708 mg kg
-1
) and nivalenol (0.1- 6.2mg kg
-1
), 12
produced 3-acetyldeoxinivalenol (0.1- 14 mg kg
-1
), 13 produced 15-acetyldeoxinivalenol (0.1- 1.9 mg kg
-1
), 10
produced Fusarenone X (0.1- 2.4 mg kg
-1
) and 7 produced zearalenone (0.1- 0.6 mg kg
-1
). These results
suggest that F. graminearum strains isolated from the wheat growing regions in Argentina belong to DON
chemotype. Although some strains produced both deoxinivalenol and nivalenol, nivalenol was produced in
lower levels. The natural occurrence of nivalenol in wheat affected by head-blight collected in the main
production area during two years (2001-2002) was also determined. From 19 samples 13 were contaminated
with deoxinivalenol in a range of 0.3 to 70 mg kg
-1
and 2 samples with both deoxinivalenol (7.5 and 6.7 mg
kg
-1
) and nivalenol (0.05 and 0.1 mg kg
-1
), respectively. This is the first report of natural occurrence of
nivalenol in wheat cultivate in Argentina.
Key words: Fusarium, nivalenol, toxicogenic potential, trichotecenes.
INTRODUCTION
Wheat is one of the most important cereal crops in Argentina
both for local consumption and as an export commodity, with
yields over 12.000.000 tons (1). The cultivated area of 6.000.000
ha is distributed according to agrometeorological conditions
into five zones, with a main production area on the Buenos Aires
province (Zones IIS, IV and VS), East of La Pampa province
(Zone VS) and South of Santa Fe province (Zone IIN). This
extended area presents very different conditions of temperature
and humidity. The incidence of toxigenic Fusarium spp. and
their toxins overall this wide cultivated area has been scarcely
studied. F. graminearum Schwabe [teleomorph Gibberella zeae
(Schw.) Petch] is the most common causal agent of Fusarium
head blight (FHB) in many parts of the world. Recent outbreaks
had been reported in USA, Asia, Canada, Europe and South
America. This destructive disease affects wheat, barley and other
small grains in temperate and semitropical areas. The disease
has the capacity to destroy a potentially high– yielding crop
within a few weeks of harvest, causing economic looses due to
reduced seed quality. Additionally, infected grains may contain
significant levels of mycotoxins like trichothecenes and
zearalenone. Trichothecenes toxins are sesquiterpenoids that
are potent inhibitors of eucaryotic protein biosynthesis. Adverse
Departamento de Química Orgánica. Facultad de Ciencias Exactas y Naturales. Universidad de Buenos Aires. Ciudad Universitaria. Pabellón II. 3
er
Piso
(1428), Buenos Aires, Argentina. Tel./Fax: +54 11 4576-3346. E-mail: virginia@qo.fcen.uba.ar
158
Pinto, V.E.F. et al.
effects of the toxins in animals are food refusal, diarrhoea, emesis,
alimentary haemorrhaging, contact dermatitis and
immunosuppression. Zearalenone is an estrogenic mycotoxin
(11). Some earlier works have shown that F. graminearum was
the main occurring species and deoxinivalenol (DON) was the
main toxin contaminant detected in wheat and wheat-products
in Argentina (10,18,19,20). Two main chemotypes were reported
in G. zea from rice in Japan: the “NIV chemotype” which produces
nivalenol (NIV) and Fusarenone X (Fus-X) and the “DON
Chemotype” which produces deoxinivalenol (DON) and its
acetylated forms (12). Differences in the geographical distribution
of DON and NIV chemotypes of F. gramineraum have been
reported. Only the DON chemotype has been found in the United
States and Canada (16), while both chemotypes were isolated in
Japan (26), Italy (14), South Africa (23), and Australia (2).
Successively, Sugiura et al. (22) demonstrated that some G. zeae
isolated from rice stubble in Japan produced both NIV and DON.
This capability was also confirmed in some strains in Hungary
(24) and in strains isolated from maize and wheat in Nepal (6).
The ability of Argentinean Fusarium isolates to produce
trichothecenes is controversial and the pattern of micotoxin
production is not already well defined. Faifer et al. (8) reported
that F. graminearum isolated from wheat in Argentina
produced DON, 15- acetyldeoxinivalenol (15AcDON), 3-
acetyldeoxinivalenol (3AcDON) and zearalenone (ZEA) while
Ramirez et al (20) found only DON and 3-AcDON producers. On
the other hand, Lori (15) studied the capability of 76 F.
graminearum strains isolated from Argentinean wheat and 56%
produced DON, 3AcDON, 10% NIV, FUS-X and 34% both DON
and NIV. All those studies were carried out in crops heavily
affected by FHB.
The purposes of this study were to determine:
a) the pattern of trichothecene production by the isolates
of the principal FHB agents
b) the presence of both NIV and DON producing strains
c) the natural occurrence of NIV, in Argentinean wheat
affected by FHB
MATERIALS AND METHODS
Wheat samples
Nineteen wheat samples affected by head blight were
collected from four regions in the major wheat production area
in Argentina, 5 in the 2000- 2001 harvest and 14 in the 2001-2002
one. In both harvests the meteorological conditions favour the
infection. The regions were: Region II North (IIN) and Region II
South (IIS) (North of Buenos Aires province), Region IV (South
East of Buenos Aires province) and Region V (South West of
Buenos Aires and La Pampa province). Regions IIN and IIS
have a temperate humid climate while Regions IV and V have a
more continental semiarid one. Samples were also collected from
farms in 15 districts of Bs. As. and La Pampa provinces. At least
0.5 kg was collected per sample, selected from heads with
spikelets with visible symptoms of FHB. All samples were from
locally grown cultivars.
Mycological analyses
For the isolation of the internal micoflora, 100 wheat kernels
of each sample were surface disinfected in a 2% aqueous solution
of commercial sodium hypochlorite for 1 minute and rinsed twice
with sterile distilled water. The kernels were placed, 10 kernels
per plate, on potato dextrose agar (PDA) with 2% of pentachloro
nitrobenzene (PCNB) plates and incubated for 5 days a 28ºC
under fluorescent and black light lamps (2700 lux; 12 h
photoperiod) to stimulate conidial formation and the percentage
of infected kernels was calculated. Representative cultures of
the species isolated were grown from single conidia for 7 days
on petri dishes with carnation leaves agar (CLA) and with potato
dextrose agar (PDA) and incubated a 28ºC under fluorescent
light. The identification of colonies of Fusarium species was
made according to the criteria and synoptic keys of Leslie and
Summerell (13)
Toxin analysis
Sample analysis
A subsample of 25g of wheat was milled at 2500 rpm in a
commercial grinder. The extraction of deoxynivalenol (DON),
nivalenol (NIV), was done with 125 ml of acetonitrile: ethyl
acetate: water (50:41:9) as extraction solvent per 1 hour at 300
rpm. The clean-up was made with a column packed with charcoal:
alumina: celite (0.7:0.5:0.3) (19); and the extract was dried in a
rotary evaporator. The dry residue was re-dissolved in 500 ml
ethyl acetate: metanol (95:5) and transferred to a vial.
Evaluation of toxicogenic capacity of Fusarium isolates
To test for trichothecenes and zearalenone production,
Fusarium isolates were placed in duplicate on 25g of sterilized
rice in 500 ml Erlenmeyer flasks. The rice was added with 15 ml
of sterile distilled water before sterilization by autoclaving al
121ºC for 15 min. Each flask was inoculated with a suspension
containing 10
6
conidia ml
-1
. The conidial suspension was
performed by adding 5,0ml of sterile distilled water to a slant of
a 7day culture at 28ºC on PDA and gently scraping the agar
surface with a wire loop to give a turbid suspension.
Toxin extraction
DON, NIV, 15AcDON, 3AcDON, FUSX, and ZEA were
extracted with acetonitrile: ethyl acetate: water (50: 41: 9) as
extraction solvent, and the clean up was made with a column
packed with charcoal: alumina: celite (0.7: 0.5: 0.3) as was
previously described (19).
Standards of DON, NIV, 15AcDON, 3AcDON, FUSX, and
ZEA were purchased from SIGMA chemical Company (St. Louis,
MO, USA).
Nivalenol and mycotoxigenic Fusarium graminearum
159
Toxin detection
Toxins detection for both samples and isolates production
was made by gas liquid chromatography (CGL) and the NIV
presence was confirmed in all cases by HPLC.
DON, 3-AcDON, 15 AcDON, FUSX and ZEA were also
confirmed by TLC (15)
CGL
Trichothecenes and ZEA were detected and quantified by
gas liquid chromatography with Ni
63
electron capture detection
Shimadzu Model GC17, equipped with split/splitless injector
and fitted with a RX-5MS capillary column (25 m x 0, 2 mm i.d.).
The injector temperature was 250ºC and the detector one 300ºC.
Separation was achieved with a temperature program consisting
of 1min at 80ºC, then increase 80ºC - 140ºC at 30ºC per min,
followed by 140ºC-280ºC at 5ºC per min. Both the carrier and
auxiliary gas were nitrogen. The derivatization was carried out
with heptafluorbutyric anhydride with the method reported by
Croteau et al. (4). The detection limit for DON and its acetyl
derivatives was 20 µg kg
-1
and for NIV, FUS and ZEA 50 µg kg
-1
respectively
HPLC
NIV was confirmed with Shimadzu HPLC (2 pumps LC-10
ADvp, 1 DAD SPD- M10Avp, 1 System controller SCL-10 Avp)
with precolumn Phenomenex Widepore C18 (ODS) (4x3 mm)
and column Phenomenex Jupiter 5u C18 (300A, 20x 4,6 mm).
Each analysis was done with a 20 ul loop, water (A) + acetonitrile
(B) as eluent solvents (gradient: 0 min 10%B, 10min 100% B, 13
min 100%B, 16 min 10%B, 20 min 10%B), total flow 1ml per min
at wavelength: 219nm. The detection limit was 50 µg kg
-1
.
RESULTS
The percentage of infected kernels in the samples is
illustrated in Table 1. In 13 of the 19 samples the infection was
of 100%. In the other samples the level of infection was always
high (69 to 95%). Fusarium graminearum was found as the
main occurring species and it was found in 17 samples in levels
from 4 to 88%. Fusarium poae and F. verticillioides were also
rarely encountered (less of 2%).
All the samples were assayed from the presence of DON
and NIV. The results were presented in Table 1, where it is also
shown the geographical origin of the samples.
Fifteen of the 19 samples were contaminated with DON
and the levels ranged from 0.3 to 70 mg kg
-1
. In this study 2
samples (Arrecifes from North of Buenos Aires province and
Conhelo from La Pampa province) were contaminated with
DON (7.5 and 6.7 mg kg
-1
) and NIV (0.05 and 0.1 mg kg
-1
)
respectively. From the samples of wheat most heavily
contaminated were isolated 33 strains of F. graminearum and
their toxicogenic potential was determined in autoclaved rice.
Table 1. Natural occurrence of DON and NIV in Argentinean wheat affected by head blight.
Zone Sample Infected. kernels % F. graminearum% DON mg kg
-1
NIV mg kg
-1
IIN 13-Pergamino 100 50 7.8 ND
14-San Pedro 100 82 70 ND
1-Arrecifes 100 74 7.5 0.05
IIS 9- Salto 100 88 16 ND
15- Villegas 100 40 3.0 ND
19- Lincoln 100 6 3.3 ND
10 -Saladillo 100 85 14 ND
2- Olavarria 100 - - ND
3- Olavarria 100 21 1.3 ND
IV 4- Olavarria 83 - 0.8 ND
7- Gral.Pueyrredon 100 12 0.3 ND
11- Gral. Pueyrredon 100 4 0.4 ND
5- Cnel Suarez 85 39 5.4 ND
8- Conhelo 95 67 6.7 0.1
12- Conhelo 100 43 5.8 ND
V 6- Mt. Nievas 100 39 5.8 ND
16- Luiggi 86 4 ND ND
17- Winifreda 69 7 ND ND
18- Castex 79 6 ND ND
160
Pinto, V.E.F. et al.
Concentration of trichothecenes and zearalenone produced
are illustrated in Table 2.
In this study, 10 strains produced DON ranging between 0.1
and 29mg kg
-1
.
Of these strains 3 produced also 3 AcDON
ranging between 0.7 and 3.0 mg kg
-1
and 4 produced 15 AcDON
ranging between 0.1 and 0.9 mg kg
-1
. The results also
demonstrated the production of both DON (ranging between
1.0 and 708 mg kg
-1
) and NIV (ranging between 0.1 and 6.2 mg
kg
-1
) by 13 of 33 F. graminearum strains tested. In DON and
NIV producers, 9 strains produced FUS X (up to 2.4 mg kg
-1
), 8
produced 3AcDON (up to 14 mg kg
-1
) and 9 produced 15 AcDON
(up to 1.9 mg kg
-1
). Of these, 5 strains produced 3 AcDON and
15 AcDON simultaneously. Only one strain produced FUS X
(0.2 mg kg
-1
), DON (20 mg kg
-1
) and 3 AcDON (4.1 mg kg
-1
).
Zearalenone was produced by 7 strains in low amounts, ranging
between 0.1 and 0.6 mg kg
-1
and no exclusive relationship could
be observed between ZEA production and the DON and NIV
production. Finally, we did not detect trichothecene production
from eight strains.
DISCUSSION
These results agree with other reports carried out in Argentina
where F. graminearum proved to be the main toxigenic Fusarium
species (10,15,20). All the samples collected in the zones IIN
and IIS are 100% infected. On the contrary, zone V can be
considered less contaminated because 71.42%
of samples don’t reach 100% of infection. In
fact, F. graminearum is the most frequent fungi
in the zone IIN and IIS while the percentages
are lower in the zones IV and V.
The levels of toxin contamination found
in samples in this study are similar to those
reported earlier in heavily infected wheat in
Argentina (10,19). This is the first report of
the natural occurrence of NIV in wheat
cultivated in Argentina. DON and NIV are
very similar in their chemical structure, but
differ markedly in their toxicological
properties with NIV considered more
mycotoxic than DON (25). Therefore the
presence of NIV in Argentinean wheat may
have a significant impact on the food safety
aspects because its presence can synergize
the toxicity of DON. By this study and other
reports (5,10,19) Argentina prove to have a
high risk of DON wheat contamination due
to the high incidence of FHB, particularly in
the area with temperate humid climate. This
risk seems also to be present in South of Brazil
(9) and Uruguay (18).
Overall, the DON production by strains
proved to be higher that NIV. All the data
analyzed in this study support the fact that
the variation among the toxigenic potential of
F. graminerum strains isolated from
Argentinean wheat is quite complex and may
contribute to a wide range of mycotoxin
content in this cereal. The introduction of
novel FHB chemotypes via global trade in
agricultural products should be assessed
because could have the potential to exacerbate
FHB problem (17). In particular the relative
frequency of DON and NIV is of concern
because recent reports suggest that strains of
Table 2. Production of trichothecenes and zearalenone by F. graminearum
isolates (mg kg
-1
).
Strain Nº Sample Region NIV FUSX DON 3 ADON 15 ADON ZEA
4620 13 IIN ND ND 25 ND ND ND
4614 10 IIS ND ND 19 0.9 ND ND
4601 1 IIS ND ND 29 0.7 0.1 ND
4602 1 IIS ND ND 8.3 3.0 0.9 ND
4604 1 IIS ND ND 10 ND ND ND
4622 14 IIS ND ND 2.5 ND 0.2 ND
4626 14 IIS ND ND 25 ND 0.1 ND
4629 15 IIS ND ND 16 ND ND ND
4632 9 IIS ND ND 6.0 ND ND 0.1
4617 13 IIN ND ND 0.1 ND ND
4619 13 IIN 0.8 2.4 120 2.9 0.3 0.1
4615 10 IIS 1.5 2 95 ND 1.8 ND
4616 10 IIS 0.4 0.1 38 2 0.2 0.6
4600 1 IIS 6.2 0.7 708 14 ND ND
4603 1 IIS 0.2 ND 11 ND ND ND
4623 14 IIS 0.1 ND 1.0 0.3 ND 0.1
4634 9 IIS 1.1 ND 14 1.0 0.3 ND
4635 9 IIS 2.1 ND 21 ND 1.9 0.1
4636 9 IIS 0.6 0.1 37 0.3 0.1 ND
4637 9 IIS 0.2 0.1 98 0.1 ND ND
4638 9 IIS 2.2 0.1 17 ND 0.7 0.1
4640 15 IIS 0.5 0.1 8.5 ND 0.3 ND
4606 7 IV 0.2 0.1 58 1.0 0.4 0.4
4609 8 VS ND 0.2 20 4.1 ND ND
4618 13 IIN ND ND ND ND ND ND
4624 14 IIS ND ND ND ND ND ND
4625 14 IIS ND ND ND ND ND ND
4627 14 IIS ND ND ND ND ND ND
4628 14 IIS ND ND ND ND ND ND
4631 9 IIS ND ND ND ND ND ND
4633 9 IIS ND ND ND ND ND ND
4605 7 IV ND ND ND ND ND ND
Nivalenol and mycotoxigenic Fusarium graminearum
161
the F. graminearum complex that produce NIV may be more
aggressive towards corn but less aggressive to wheat than
DON producing strains. These results indicate that there may
be important consequences for the fitness and aggressiveness
of FHB pathogens of different chemotype on particular hosts
(3,7,11). Further studies will be necessary in order to characterize
the genetic diversity, chemotype and virulence of F.
graminearum populations from Argentina, a country where this
species is widespread and wheat is cultivated under different
agro-meteorological conditions.
RESUMO
Ocorrência natural de nivalenol e potencial
micotoxigênico de cepas de Fusarium graminearum em
trigo afetado por giberela na Argentina
O principal causador de giberela no trigo na Argentina e sua
capacidade de produzir tricotecenos foram estudados por GC e
HPLC em amostras altamente infectadas. A espécie
predominante foi Fusarium graminearum, sendo que de um
total de 33 isolados, 10 produziram deoxinivalenol (0,1-29 mg
kg
-1
), 13 produziram deoxinivalenol (1,0-708 mg kg
-1
) e nivalenol
(0,1-6,2 mg kg
-1
), 12 produziram 3-acetildeoxinivalenol (0,1-14
mg kg
-1
), 13 produziram 15-acetildeoxinivalenol (0,1-1,9 mg kg
-
1
), 10 produziram fusarenona X (0,1- 2,4 mg kg
-1
) e 7 produziram
zearalenona (0,1- 0,6 mg kg
-1
). Esses resultados sugerem que as
cepas de F. graminearum isoladas de trigo cultivado na
Argentina pertencem ao quimiotipo DON. Embora algumas
cepas tenham produzido tanto DON quanto NIV, NIV foi
produzido em quantidade inferior ao DON. A ocorrência natural
de nivalenol em trigo afetado pela giberela coletado na principal
área de produção durante dois anos (2001-2002) foi também
determinada. De 19 amostras, 13 estavam contaminadas com
deoxinivalenol na faixa de 0,3 a 70 mg kg
-1
e 2amostras continham
tanto deoxinivalenol (7,5 e 6,7 mg kg
-1
) quanto nivalenol (0,05 e
0,1 mg kg
-1
), respectivamente. Esse é o primeiro relato da
ocorrência de nivalenol em trigo cultivado na Argentina.
Palavras-chave: Fusarium, nivalenol, potencial toxicogênico,
tricotecenos.
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... Fusarium Head Blight (FHB) is a devastating disease that causes major economic losses in wheat, barley and other grains (Ward et al., 2008), and its severity depends on climatic conditions, agronomic and genetic factors. In Argentina, the main pathogen associated with FHB is F. graminearum (Alvarez et al., 2009;Fernandez Pinto et al., 2008;Lori et al., 2009;Ramirez et al., 2006Ramirez et al., , 2007. Even though the main consequence of the infection is yield loss, a cause of great concern is the ability of F. graminearum to contaminate the kernels with type B trichothecenes such as nivalenol (NIV), deoxynivalenol (DON) and its acetylated derivatives (15-ADON and 3-ADON) (Desjardins, 2006). ...
... Fusarium graminearum ITEM 4606 was isolated from wheat in the Buenos Aires province, Argentina, in the 2001-2002 harvest and was deposited in the culture collection of the Institute of Sciences of Food Production, Bari, Italy (ITEM). The strain produces DON, 3-ADON and 15-ADON, in great quantities on autoclaved rice (Fernandez Pinto et al., 2008;Ramírez Albuquerque et al., 2021). It was characterized by sequencing the translation elongation factor 1α (TEF) and β-tubulin genes as F. graminearum sensu stricto (Alvarez et al., 2009) and was classified as 15-ADON genotype by a multiplex PCR with the primers Tri7F340/Tri7R965, 3551H/4056H, Tri3F971/Tri3R1679 and Tri3F1325/Tri3R1679, respectively (Quarta et al., 2006). ...
Article
The influence of aw on DON and its acetyl derivatives biosynthesis by a strain of Fusarium graminearum s.s. (ITEM 4606) which produces DON, 3-ADON and 15-ADON was evaluated. Trichothecene production was studied on agar wheat 2% at 0.95 and 0.99 aw at different temperatures (10, 15, 20, 25 and 30 °C) and incubation times (7, 14, 21 and 28 days). Statistical analysis (ANOVA) showed that aw, temperature, incubation time and their interactions were significant on the production of DON, 3-ADON and 15-ADON (p < 0.0001). The pattern of toxin production was influenced by aw, showing differences for the three toxins. The maximum accumulation of DON occurred at 30 °C at 0.99 aw (14 d) and at 25 °C at 0.95 aw (7 and 21 d). The highest concentration of 3-ADON at 0.95 aw was observed at 25 °C and 7 days, and it was significantly higher than all the other values registered. At 0.99 aw, the maximum occurred at 30 °C and 21 days, but another significantly high accumulation was observed at 28 days at the same temperature. For 15-ADON, at 0.95 aw, the highest amount of toxin was accumulated at 10 °C, both at 7 and 28 days. At 0.99 aw, a maximum was observed at 10 °C and 7 days, significantly different from the values observed at the other conditions. The toxin accumulated at a higher concentration at 0.95 aw was 15-ADON (173.2 μg/g) and at 0.99 aw, 3-ADON (370.6 μg/g). A marked influence of aw on the maximum toxin accumulation with respect to temperature and time was observed for trichothecene production. This is an important fact to consider when designing predictive models to prevent toxin contamination, both in the field and during storage, especially in intermediate drying stages.
... In South America, NIV was found in wheat from Argentina and Brazil in lower frequency and levels than DON. Apparently, the higher frequency of DON is related to the higher risk of FHB epidemics caused by the predominance of no-till cropping and climate change in the subtropical environment of Southern of Brazil [44,54]. Furthermore, the analysis detected the presence of ...
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Oats are a nutrient rich cereal used for animal feed and growing in human consumption. This cereal can be affected by Fusarium spp., causing the disease Fusarium Head Blight. This disease is caused mainly by species within the Fusarium graminearum species complex, and are also responsible for producing mycotoxins that are harmful to humans and animals. This study aimed to investigate fungal diversity in Brazilian oat samples, focusing on the Fusarium sambucinum species complex and the presence of type B trichothecenes (deoxynivalenol and its derivatives, and nivalenol) from two different regions; Paraná (PR) and Rio Grande do Sul (RS). The isolated fungi from oat grains were identified as species from the genera: Fusarium, Phoma and Alternaria. The majority of Fusarium isolates belonged to the Fusarium sambucinum species complex; identified as F. graminearum s.s., F. meridionale and F. poae. In the RS region, F. poae was the most frequent fungus, while FGSC was the most frequent in the PR region. The majority of F. graminearum s.s. isolates were of the 15-ADON genotype, while some 3-ADON genotypes were identified; however, F. meridionale and F. poae were all of the NIV genotype. Mycotoxin analysis revealed that 92% and 100% of the samples from PR and RS were contaminated with type B trichothecenes, respectively. The oats from PR were predominantly contaminated with DON, whereas NIV was predominant in oats from RS. Analysis showed that 24% of the samples were contaminated with DON at levels higher than Brazilian regulations. Co-contamination of DON, its derivatives and NIV was observed in 84% and 57.7% of the samples from PR and RS, respectively. The results provide new information on Fusarium contamination in Brazilian oats, highlighting the importance for further studies on mycotoxins.
... F. graminearum (15-ADON) being the most common. In Argentina, F. graminearum 15-ADON producer also prevail (Ramírez et al. 2006;Fernández Pinto et al. 2008;Alvarez et al. 2009;Reynoso et al. 2011;Malbrán et al. 2014;Ortega et al. 2016). Recently, Palacios et al. (2017) evaluated isolates sampled from Triticum turgidum L. var. ...
Article
One of the biggest challenges of wheat production worldwide is to overcome fungal diseases, and among these is Fusarium head blight (FHB) caused mainly by the Fusarium graminearum species complex (FGSC). The occurrence of FHB can lead to contamination of grains with mycotoxins, which are harmful to human and animal health. In South America, in addition to F. graminearum sensu stricto (F. graminearum), which is the most common causal agent of FHB worldwide, F. meridionale and F. austroamericanum have also been found in wheat fields. Special attention should be paid to F. meridionale because it produces the trichothecene mycotoxin nivalenol, which has potentially higher levels of toxicity when compared with that of other trichothecene produced by the FGSC. Knowledge of the diversity and genetic structure of populations of pathogens can assist in understanding pathogen survival in the face of host genetic resistance, crop rotation, and management with fungicides. In this study, we used 10 inter-simple sequence repeat (ISSR) primers to estimate the variability, diversity, and genetic structure of populations of F. graminearum, F. meridionale, and F. austroamericanum co-occurring in wheat fields in Paraná State, Brazil. The population of F. graminearum showed the greatest genetic variability according to its polymorphism (P = 86.61%), Nei’s genetic diversity (h = 0.28), and Shannon diversity (I = 0.43) indices as compared with that of the populations of F. meridionale (P = 75.89%, h = 0.23, I = 0.36) and F. austroamericanum (P = 67.86%, h = 0.22, I = 0.33). The dendrogram, principal coordinate analysis, Bayesian analysis (K = 4), and the differentiation index (GST = 0.27) showed very high structure and, consequently, high species differentiation. The overall analysis of our data indicates high variability and genetic structure of the studied populations. This genetic condition guarantees high resilience of these species and could make it difficult to obtain wheat cultivars with good resistance to FHB, as well as may cause chemical control to be less effective.
... The severity of FHB depends on climatic conditions, agronomic and genetic factors. In Argentina, the main pathogen associated with FHB is Fusarium graminearum (Alvarez et al., 2009;Fernandez Pinto et al., 2008;Lori et al., 2009;Ramirez et al., 2006Ramirez et al., , 2007. Even though the major problem of the infection is yield loss, a cause of great concern is the ability of F. graminearum to contaminate the kernels with type B trichothecenes such as nivalenol (NIV), deoxynivalenol (DON) and its acetylated derivatives 15 acetyldeoxynivalenol (15-ADON) or 3 acetyldeoxynivalenol (3-ADON) (Desjardins, 2008). ...
Article
Wheat is one of the most important crops in Argentina and worldwide. One of the major diseases affecting the crop is the Fusarium Head Blight (FHB). It is an endemic disease caused mainly by Fusarium graminearum, the most common agent of FHB around the world. The infection is strongly influenced by environmental parameters and occurs mostly when there are favourable conditions of moisture and temperature during wheat anthesis or flowering. This destructive disease affects wheat, barley and other small grains and has the capability of destroying crops, causing great economic losses due to reduced grain quality, and the accumulation of significant levels of mycotoxins such as trichothecenes. The aim of this study was to evaluate the influence of temperature on mycotoxin biosynthesis, on three strains of F. graminearum of 15-ADON genotype and one of 3-ADON genotype, with different capacity of synthesizing DON, 3-ADON and 15-ADON. Trichothecene production of the strains at different temperatures (5, 10, 15, 20, 25, 30 and 35 °C) was evaluated after 7, 14, 21, 28 and 35 d of incubation. The optimum temperature to produce DON and 3-ADON was between 25 and 30 °C, but the maximum production of 15-ADON occurred at a lower temperature (10 °C) for all the strains. Conversely, the minimum production of DON and 3-ADON was recorded between 5 and 10 °C and of 15-ADON between 30 and 35 °C. A possible explanation for the similar accumulation of both acetyl derivatives by strains of different chemotype and genotypes could be that the acetyl derivatives biosynthesis is regulated by temperature.
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The current study investigated the fungal diversity in freshly harvested oat samples from the two largest production regions in Brazil, Paraná (PR) and Rio Grande do Sul (RS), focusing primarily on the Fusarium genus and the presence of type B trichothecenes. The majority of the isolates belonged to the Fusarium sambucinum species complex, and were identified as F. graminearum sensu stricto (s.s.), F. meridionale, and F. poae. In the RS region, F. poae was the most frequent fungus, while F. graminearum s.s. was the most frequent in the PR region. The F. graminearum s.s. isolates were 15-ADON genotype, while F. meridionale and F. poae were NIV genotype. Mycotoxin analysis revealed that 92% and 100% of the samples from PR and RS were contaminated with type B trichothecenes, respectively. Oat grains from PR were predominantly contaminated with DON, whereas NIV was predominant in oats from RS. Twenty-four percent of the samples were contaminated with DON at levels higher than Brazilian regulations. Co-contamination of DON, its derivatives, and NIV was observed in 84% and 57.7% of the samples from PR and RS, respectively. The results provide new information on Fusarium contamination in Brazilian oats, highlighting the importance of further studies on mycotoxins.
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Mycotoxins in small grains are a significant and long-standing problem. These contaminants may be produced by members of several fungal genera, including Alternaria, Aspergillus, Fusarium, Claviceps, and Penicillium. Interventions that limit contamination can be made both pre-harvest and post-harvest. Many problems and strategies to control them and the toxins they produce are similar regardless of the location at which they are employed, while others are more common in some areas than in others. Increased knowledge of host-plant resistance, better agronomic methods, improved fungicide management, and better storage strategies all have application on a global basis. We summarize the major pre- and post-harvest control strategies currently in use. In the area of pre-harvest, these include resistant host lines, fungicides and their application guided by epidemiological models, and multiple cultural practices. In the area of post-harvest, drying, storage, cleaning and sorting, and some end-product processes were the most important at the global level. We also employed the Nominal Group discussion technique to identify and prioritize potential steps forward and to reduce problems associated with human and animal consumption of these grains. Identifying existing and potentially novel mechanisms to effectively manage mycotoxin problems in these grains is essential to ensure the safety of humans and domesticated animals that consume these grains.
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This study investigated the fungal diversity in Brazilian barley samples, focusing on the Fusarium sambucinum species complex and the presence of multiple mycotoxins: aflatoxins B1, B2, G1, G2 beauvericin (BEA), enniatins (ENNs) A, A1, B, and B1, deoxynivalenol (DON), fumonisins (FB) B1 and B2, HT-2 and T-2 toxins, nivalenol (NIV) and ochratoxin A (OTA) from two different regions, São Paulo (SP) and Rio Grande do Sul (RS). The majority of the isolates belonged to the Fusarium sambucinum species complex (FSAMSC), with F. graminearum s.s. characterized as the major contaminant. F. meridionale and F. poae were the second most frequent fungi isolated from SP and RS, respectively. All of the F. graminearum s.s. isolates demonstrated 15-ADON genotype, whereas F. poae and F. meridionale were all NIV. The majority of the F. cortaderiae isolates were NIV, with only one 3-ADON genotype. Mycotoxin analysis revealed that none of the samples were contaminated by aflatoxins, OTA, FB2 and type A trichothecenes, however, all of the samples were contaminated with at least one Fusarium toxin. Contamination by DON, ZEA, ENNB and ENNB1 levels were significantly higher in RS. Co-contamination of BEA, DON, ENNs, NIV and ZEA in 18.5% and 24.2% of the analyzed samples was observed, from SP and RS respectively. More than 20% of the samples from RS presented DON and ZEA levels above the regulations established by Europe and Brazil. The results provide further information on the FSAMSC from South America and detected multiple Fusarium toxins in barley samples. This highlights the importance for further studies on the possible interactions of these mycotoxins in order to determine potential risks to animal health.
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Las pudriciones de raíz, corona y tallo en trigo se consideran una amenaza seria para este cereal en diversas partes del mundo ya que las pérdidas que ocasionan en el rendimiento y calidad de grano llegan hasta 89% y pueden ser comparables con las causadas por las royas, además de que los hongos asociados a estas pudriciones sintetizan micotoxinas que pueden contaminar productos alimenticios. Esta problemática en México ha sido poco estudiada; sin embargo, en los últimos años, estas enfermedades en trigos de riego y temporal han sido más incidentes lo que está causando preocupación en los productores de este cereal en el país. Esta revisión resume aspectos actuales de la enfermedad, las fuentes de resistencia disponibles a nivel mundial, así como la forma de cómo opera dicha resistencia en el patosistema Fusarium-trigo. Las bases genéticas de la resistencia a pudriciones de raíz, tallo y corona de los trigos hexaploides se ha examinado; a través, del mapeo de Quantitative Trait Loci (QTL). Hasta la fecha, 44 QTL han sido identificados en 14 cromosomas con alelos que inducen la resistencia a esta enfermedad y que derivan de trigos hexaploides y de parientes cercanos. El mejoramiento genético para esta enfermedad mediante la introgresión de los alelos con estos QTL es la estrategia más factible y la piramidación de estos QTL parece ser la estrategia más viable en los programas de mejoramiento genético. Paso importante para el manejo de la problemática en las zonas productores de trigo en México.
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Compared to adults, children and especially infants, have a markedly different physiology. Mainly due to metabolic rates and lower body weight, infants are recognized as a potentially vulnerable subgroup with respect to consumption of mycotoxins. In this review, analysis of the main mycotoxins occurring in food intended for children, such as aflatoxins, ochratoxin A, Fusarium toxins and Alternaria toxins, is presented. Aspects regarding general mechanisms of toxicity, tolerable daily intake and regulations are shown. Additionally, occurrence of mycotoxins in cereal-based baby foods during the last 15 years is are also discussed.
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A liquid culture method for the production of deoxynivalenol and related compounds by Fusarium graminearum was developed. Major factors which stimulate the biosynthesis of these compounds include reduced oxygen levels, depletion of carbohydrate in the medium, pH, and possibly a low concentration of an organic nitrogen source. Isolates of F. graminearum were tested for the yields of four trichothecene mycotoxins and zearalenone in this system. The time course of acetyl deoxynivalenol, deoxynivalenol, and zearalenone in the fermentation was measured over a 21-day period against pH, glucose concentration, protein, fungal biomass, and ergosterol. A new ester of deoxynivalenol, 15-acetyl-deoxynivalenol, is reported from North American isolates of F. graminearum.
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Gibberella zeae (anamorph Fusarium graminearum) is the main pathogen causing Fusarium head blight of wheat in Argentina. The objective of this study was to determine the vegetative compatibility groups (VCGs) and mycotoxin production (deoxynivalenol, nivalenol and 3-acetyl deoxynivalenol) by F. graminearum populations isolated from wheat in Argentina. VCGs were determined among 70 strains of F. graminearum isolated from three localities in Argentina, using nitrate non-utilizing (nit) mutants. Out of 367 nit mutants generated, 41% utilized both nitrite and hypoxanthine (nit1), 45% utilized hypoxanthine but not nitrite (nit3), 9% utilized nitrite but not hypoxanthine (NitM) and 5% utilized all the nitrogen sources (crn). The complementations were done by pairing the mutants on nitrate medium. Fifty-five different VCGs were identified and the overall VCG diversity (number of VCGs/number of isolates) averaged over the three locations was 0.78. Forty-eight strains were incompatible with all others, thus each of these strains constituted a unique VCG. Twenty-two strains were compatible with other isolates and were grouped in seven multimembers VCGs. Considering each population separately, the VCG diversity was 0.84, 0.81 and 1.0 for San Antonio de Areco, Alberti and Marcos Juarez, respectively. Toxin analysis revealed that of the 70 strains of F. graminearum tested, only 90% produced deoxynivalenol, 10% were able to produce deoxynivalenol and very low amounts of 3-acetyldeoxynivalenol. No isolate produced nivalenol. The results indicate a high degree of VCG diversity in the F. graminearum populations from wheat in Argentina. This diversity should be considered when screening wheat germplasm for Fusarium head blight resistance.
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For the first time in over 20 years, a comprehensive collection of photographs and descriptions of species in the fungal genus Fusarium is available. This laboratory manual provides an overview of the biology of Fusarium and the techniques involved in the isolation, identification and characterization of individual species and the populations in which they occur. It is the first time that genetic, morphological and molecular approaches have been incorporated into a volume devoted to Fusarium identification. The authors include descriptions of species, both new and old, and provide protocols for genetic, morphological and molecular identification techniques. The Fusarium Laboratory Manual also includes some of the evolutionary biology and population genetics thinking that has begun to inform the understanding of agriculturally important fungal pathogens. In addition to practical how-to protocols it also provides guidance in formulating questions and obtaining answers about this very important group of fungi. The need for as many different techniques as possible to be used in the identification and characterization process has never been greater. These approaches have applications to fungi other than those in the genus Fusarium. This volume presents an introduction to the genus Fusarium, the toxins these fungi produce and the diseases they can cause. The Fusarium Laboratory Manual is a milestone in the study of the genus Fusarium and will help bridge the gap between morphological and phylogenetic taxonomy. It will be used by everybody dealing with Fusarium in the Third Millenium. -W.F.O. Marasas, Medical Research Council, South Africa.
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The production of the mycotoxins zearalenone (ZEA), 4-deoxynivalenol (DON) and nivalenol (NIV) by isolates of Fusarium graminearum from different crops and regions in Queensland was examined in maize meal incubated for 28 days at 28¦C. Sixteen isolates of F. grarninearum Group 1 from wheat and barley stalks and a wheat seed in southern Queensland produced ZEA (range 208-2367, median 833 mg kg-1) and DON (range 3-28, median 15 mg Kg-1). One Group 1 isolate from a wheat stalk was unlike these 16, producing 2 mg ZEA kg-1 and 168 mg DON kg-1. Fifteen isolates of F. graminearum Group 2 from wheat seeds and spikelets, and sorghum and maize stalks in southern Queensland produced ZEA (range 25-2280, median 629 mg kg-1) and DON (range 11-904, median 200 mg kg-1. Three isolates from wheat seeds produced ZEA (range 5-41, median 15 mg kg-1) and NIV (range 10-75, median 40 mg kg-1). All 23 isolates of F. graminearum Group 2 from maize seeds and stalks in northern Queensland produced ZEA (range 3-228, median 40 mg kg-1) and NIV (range 8-270, median 26 mg kg-1). Group 1 isolates tended to produce more ZEA and less DON than Group 2 DON-producers, but there was a degree of overlap. Group 2 NIV-producers generally produced less ZEA than Group 1 and Group 2 DON-producers. No relationship between either climate or host and mycotoxin production was detected.
Article
Fusarium graminearum Schwabe, anamorphic stage of Gibberella zeae (Schw.) Petch, is a well established toxigenic mould able to produce zearalenone and some trichothecene derivatives (1,2,3). Concerning the formation of specific trichothecenes, within the species of G.zeae have been distinguished two chemotaxonomic groups of isolates, i.e. NIV-type, which produce nivalenol (NIV) and fusarenone (FUS), and DoN-type, which produce deoxynivalenol (DON) and 3-acetyldeoxynivalenol (3-AcDON) (4). At present their geographical distribution and various other ecological aspects are not still very clear. It seemed of interest to determine the occurrence and di­ stribution of such toxigenic types on different cereal hosts in Southern Italy. To this purpose, sixty-five single-ascospore isolates of ~ ~ from Maize, Barley, Wheat and weed Cockspur collected from several localities were tested for production of zearalenone and trichothecenes on autoclaved maize kernels. The isolates from Maize were shown to belong only to the
Article
In Argentina, due to climatic conditions, Fusarium head blight (FHB) caused by Fusarium graminearum, affected the 1993/94 wheat crop. To evaluate the severity of this disease, samples of wheat where gathered from four zones of the wheat area. Sanitary conditions and mycotoxin contamination were determined. One zone (IIN) was intensely affected by FHB with 90% of samples in grade III (bad quality). No samples were grade I (good quality). The other zones were less affected falling into grade I or II (moderate quality). In all samples tested F. graminearum was the most prevalent species singly or in combination with others. Zone II N, with a DON mean level of I1.26 ppm, did not fulfil aceptability limits, whereas zones IIS, III and IV with overall means of 2.12, 1.57 and 1.0 ppm, respectively, did. Statistical analysis showed a close relation between percentage FHB and DON contamination (r:-0.71, p<0.01) in infected samples.
Article
A total of 42 strains of Fusarium graminearum isolated from cereals, maize, grasses and air were screened for their ability to produce 8-ketotrichothecenes [deoxynivalenol (DON), 3-acetyldeoxynivalenol (ADON), 15-ADON, nivalenol (NIV)]. The isolates were grown on the solid substrate of rice grains in the dark at 25 and 10°C for 28 days. Toxin analyses were made by gas chromatography mass spectrometry (GC-MS) technique. The GC-MS was more suitable for qualitative and quantitative determination of acetyl-DONs, than high-performance liquid chromatographic (HPLC) technique. Of the 42 F. graminearum isolates, 39 produced DON, 34 produced both 3- and 15-ADON and one produced DON-NIV. The quantity of DON varied with isolates (46–6840 mg/kg). Our results suggest that strains of F. graminearum prevailing in Hungarian cereal- and maize-growing regions belong to DON chemotype.
Article
Fusarium graminearum was isolated from several wheat samples of the 1985/86 Argentine crop, taken from lots that had suffered extensive invasion by this fungus. Previous chemical analysis of the cereal, had revealed contamination with deoxynivalenol (DON), but the presence of the other mycotoxins could not be excluded with certainty, due to the low sensitivity of the analytical methodology employed. Twenty four F. graminearum isolates were grown on white corn with 50% water, for 21 days at 28 °C, or in liquid medium (Sucrose 3%, Peptone 0,1% and Yeast Extract 0,1%) for 7 days at 28 °C without shaking, and tested for the production of mycotoxins. Eight isolates (33% of the total) were found to produce toxins in one or both media. Toxins detected were: DON (6 isolates), 15-AcetylDON (5), 3-AcetylDON (2) and Zearalenone (3). No traces of Nivalenol, Fusarenon-X or other trichothecenes were found. These results suggest that strains of F. graminearum, prevailing in Argentine wheat-growing regions, might belong to the DON/AcetylDON chemotype, since no organisms of the Nivalenol/Fusarenon-X chemotype were detected in this study.