Article

Water permeability of gramicidin A-treated lipid bilayer membranes.

The Journal of General Physiology (impact factor: 3.84). 10/1978; 72(3):341-50. pp.341-50
Source: PubMed

ABSTRACT In membranes containing aqueous pores (channels), the osmotic water permeability coefficient, P f, is greater than the diffusive water permeability coefficient, P d. In fact, the magnitude of P f/P d is commonly used to determine pore radius. Although, for membranes studied to date, P f/P d monotonically declines with decreasing pore radius, there is controversy over the value it theoretically assumes when that radius is so small that water molecules cannot overtake one another within the channel (single-file transport). In one view it should equal 1, and in another view it should equal N, the number of water molecules in the pore. Gramicidin A forms, in lipid bilayer membranes, narrow aqueous channels through which single-file transport may occur. For these channels we find that P f/P d approximately 5. In contrast, for the wider nystatin and amphotericin B pores, P f/P d approximately 3. These findings offer experimental support for the view that P f/P d = N for single-file transport, and we therefore conclude that there are approximately five water molecules in a gramicidin A channel. A similar conclusion was reached independently from streaming potential data. Using single-channel conductance data, we calculate the water permeability of an individual gramicidin A channel. In the Appendix we report that there is a wide range of channel sizes and lifetimes in cholesterol-containing membranes.

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Keywords

amphotericin B pores
 
aqueous pores
 
cholesterol-containing membranes
 
decreasing pore radius
 
diffusive water permeability coefficient
 
findings offer experimental support
 
individual gramicidin
 
lipid bilayer membranes
 
membranes
 
narrow aqueous channels
 
osmotic water permeability coefficient
 
P f/P d
 
pore radius
 
potential data
 
similar conclusion
 
single-channel conductance data
 
single-file transport
 
water molecules
 
water permeability
 
wide range
 

P A Rosenberg