THE DESIGN OF EXPERIMENTS FOR SHELF LIFE STUDY
Armour Food Research Laboratory. Oak Brook. IL 60521Journal of Food Science (Impact Factor: 1.78). 08/2006; 40(2):399 - 403. DOI:10.1111/j.1365-2621.1975.tb02211.x
- Journal of Food Science - J FOOD SCI. 01/1974; 39(1):209-210.
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