Golder HM, Celi P, Rabiee AR, Heuer C, Bramley E, Miller DW, King R, Lean IJ. 2012. "Effects of grain, fructose, and histidine on ruminal pH and fermentation products during an induced subacute acidosis protocol." Journal of Dairy Science 95(4): 1971-1982
Journal of Dairy Science (Impact Factor: 2.57). 04/2012; 95(4):1971-1982.
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