A self-regulation intervention can improve quality of life for families with food allergy.
Division of Allergy and Clinical Immunology, University of Michigan, Ann Arbor, Mich; Center for Managing Chronic Disease, School of Public Health, University of Michigan, Ann Arbor, Mich.The Journal of allergy and clinical immunology (impact factor: 9.17). 04/2012; 130(1):263-5.e6. DOI:10.1016/j.jaci.2012.03.029 pp.263-5.e6
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