The use of Baker's Yeast (Saccharomyces cervisiae) and probiotic Bacillus on the growth performance in Rainbow trout (Oncorhynchus mykiss) larvae

Jafaryan H., Papii Sh., Chamanara V, Khojamlii S

Conference Proceeding: 01/2009; In proceeding of: European Aquaculture society, At Trondheim, Norway

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