Article

[HDL subfractions in post-prandial lipidemia].

Institut für Klinische Chemie und Laboratoriumsdiagnostik, Universität Leipzig.
Zeitschrift für die gesamte innere Medizin und ihre Grenzgebiete 01/1994; 48(12):599-604. pp.599-604
Source: PubMed

ABSTRACT The influence of a standardised fatty test meal on the composition of high-density lipoprotein (HDL) subfractions (HDL3, HDL2) and the concentration of other lipid parameters was investigated in a group of young women of the age 20-25 years, in women of the age range 60-90 years, and in a group of patients with arteriosclerotic diseases. Total cholesterol and HDL cholesterol in serum do not change significantly under extreme conditions of postprandial lipaemia. This is true also regarding persons in high age groups and patients with arteriosclerotic diseases. In contrast to the group of young subjects, 60-90 years old women show both elevated HDL triglyceride levels under basal conditions and a greater magnitude of HDL triglyceride enrichment under the conditions of postprandial lipaemia. Patients with arteriosclerotic diseases also exhibit a marked postprandial HDL triglyceride enrichment. It is concluded that there are metabolic relations between the observed low HDL2 cholesterol concentrations in the group of older subjects and in patients with arteriosclerotic diseases and the high magnitude of HDL triglyceride increase in the postprandial state which are relevant within the risk syndrome hypertriglyceridaemia-low HDL2 levels.

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Keywords

60-90 years old women
 
age groups
 
age range 60-90 years
 
arteriosclerotic diseases
 
basal conditions
 
extreme conditions
 
HDL cholesterol
 
HDL triglyceride enrichment
 
HDL triglyceride increase
 
HDL triglyceride levels
 
HDL2
 
high-density lipoprotein
 
lipid parameters
 
marked postprandial HDL triglyceride enrichment
 
observed low HDL2 cholesterol concentrations
 
postprandial lipaemia
 
postprandial state
 
standardised fatty test meal
 
Total cholesterol
 
young women