Publications (7) View all
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Article: Comparison of oxidative stress and antioxidant capacity before and after running exercises in both sexes.
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ABSTRACT: It has been difficult to determine, from the published literature, whether men or women have higher levels of exercise-induced oxidative stress. The aim of this study was to compare variations between the sexes in lipid hydroperoxide (LPO), superoxide dismutase (SOD), catalase (CAT), glutathione reductase (GR), and lactate dehydrogenase (LDH) after 3 different running exercises performed at the same speed. Eligible participants were healthy university students of both sexes. The participants performed running exercise tests at distances of 800, 1500, and 3000 m at a speed of 10 km/h. Blood samples were taken from the participants just before and immediately after the running activities to determine LPO, SOD, CAT, GR, and LDH, and these measures were compared both before and after exercise and between the sexes. A total of 17 young and healthy, but not physically trained, students (n = 8 men; mean age, 22.00 years; n = 9 women; mean age, 21.78 years) participated in this study. Height, weight, and maximum oxygen consumption values were significantly higher in men than in women (P = 0.01). Significant gender effects were found in LPO levels at 3000 m (F = 5.51; P = 0.03) and in SOD activity at 800 m (F = 7.92; P = 0.01) and 3000 m (F = 6.05; P = 0.03). CAT activity also differed between the sexes at 800 m (F = 15.67; P = 0.01) and 1500 m (F = 6.55; P = 0.02). However, no significant gender-time interaction effect was observed for any measurement at the 800-, 1500-, and 3000-m distances. Changes in LPO, SOD, and CAT activities at different running distances were not different between men and women over time because of a nonsignificant gender-time interaction. With regard to changes in oxidative stress, men and women had similar responses to exercise at the same absolute workload, despite significant differences in physical characteristics.Gender Medicine 12/2009; 6(4):587-95. · 2.10 Impact Factor -
Article: Changes in lipid peroxidation and antioxidant capacity during walking and running of the same and different intensities.
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ABSTRACT: The aim was to investigate the changes in lipid peroxidation, antioxidant enzyme activities, and muscle damage in the same and different exercise intensities during walking and running. Fourteen healthy males participated in this study. The subjects' individual preferred walk-to-run transition speeds (WRTS) were determined. Each subject covered a 1.5-mile distance for 4 exercise tests; walking (WRTS-W) and running (WRTS-R) tests at WRTS, 2 kmxh-1 slower walking than WRTS (WRTS-2) and 2 kmxh-1 faster running than WRTS (WRTS+2). Blood samples were taken pre, immediately, and 30 minutes post each test. The changes in (MDA) and glutathione (GSH) levels and superoxide dismutase (SOD), catalase (CAT), and creatine kinase activities were measured. Oxygen uptake, carbon dioxide output, oxygen uptake per kilogram of body weight, and heart rate during exercises were significantly higher in both the WRTS-W and the WRTS+2 exercises compared with the WRTS-2 and WRTS-R. Oxygen consumption and energy expenditure were higher in walking than in the running exercise at the preferred WRTS and only WRTS-W exercise significantly increased MDA levels. Catalase activities were increased by WRTS-W, WRTS-R, and WRTS+2 exercises. Changes in SOD and CAT activities were not different between walking and running exercises at the preferred WRTS. Total plasma GSH increased in response to WRTS-W exercise, which could be associated with an increase in MDA. Also, total GSH levels 30 minutes postexercise were significantly lower than postexercise in WRTS-2, WRTS-W, and WRTS+2 exercises. Our results indicate that walking and running exercises at the preferred WRTS have different oxidative stress and antioxidant responses.The Journal of Strength and Conditioning Research 11/2009; 24(9):2545-50. · 1.83 Impact Factor -
Article: Effects of dietary boron supplementation on some biochemical parameters, peripheral blood lymphocytes, splenic plasma cells and bone characteristics of broiler chicks given diets with adequate or inadequate cholecalciferol (vitamin D3) content.
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ABSTRACT: (1) The effects of 5 and 25 mg/kg boron supplementation of diets with inadequate (6.25 microg/kg) or adequate (50 microg/kg) cholecalciferol (vitamin D3) content on some biochemical parameters, tibia characteristics, peripheral blood lymphocyte and splenic plasma cell counts of broilers were investigated. (2) Supplementation of the diet with boron affected plasma concentrations of boron, iron, copper and zinc and also tibia boron, zinc and calcium concentrations but did not have any effect on tibia iron or copper concentrations or tibia ash and tibia weight values. (3) Boron supplementation caused significant increases in splenic plasma cell count but decreased the proximal and distal tibia growth plate widths. There was no effect of boron supplementation on peripheral blood alpha-naphthyl acetate esterase (ANAE) content. Whole blood haematocrit and haemoglobin counts were significantly increased by boron supplementation but there were no effects on leucocyte ratios such as eosinophil, basophil, monocyte, lymphocyte and thrombocyte. (4) In general, the findings of the present study support the hypothesis that boron has an important biological role that affects the mineral metabolism of animals by influencing both biochemical and haematological mechanisms.British Poultry Science 03/2005; 46(1):87-96. · 1.00 Impact Factor -
Article: Evaluation of biochemical characters of broiler chickens during dietary aflatoxin (50 and 100 ppb) and clinoptilolite exposure.
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ABSTRACT: Aflatoxin (AF) and clinoptilolite (CLI, a natural zeolite) were added to broiler food and some biochemical values and enzyme activities were evaluated. The experimental design consisted of six dietary treatments. (1) CONTROL: basal diet; (2) CLI: basal diet plus 15 g clinoptilolite kg(-1) diet; (3) 50 ppb AF: basal diet plus 50 microg total aflatoxin (AF; the composition given below) kg(-1) diet; (4) 50 ppb AF+CLI: basal diet plus 50 microg AF plus 15 g CLI kg(-1) diet; (5) 100 ppb AF: basal diet plus 100 microg AF kg(-1) diet; (6) 100 ppb AF+CLI: basal diet plus 100 microg AF plus 15 g CLI kg(-1) diet. A commercially available CLI was provided from the west region of Turkey and its chemical formula is "KNa(2)Ca(2)(Si(29)AL(7))O.7(2).32H(2)O". For this a total of 576 1-day-old Ross broiler chicks were housed in six treatment groups from days 1 to 42. AF treatment significantly increased the serum Na levels and the aspartate-amino-transferase (ASAT) and alanine-amino-transferase (ALAT) enzyme activities, while total protein, albumin, total cholesterol uric acid, and K levels were not significantly different between groups. These results suggest that these low AF levels in food did not change the serum biochemistry but significantly affected the enzyme activities in broilers.Research in Veterinary Science 09/2002; 73(1):101-3. · 1.65 Impact Factor -
Article: Effects of boron supplementation of adequate and inadequate vitamin D3-containing diet on performance and serum biochemical characters of broiler chickens.
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ABSTRACT: In this study, supplementation of two levels (5 and 25 parts per million; ppm) of boron into broiler diets including 125 IU kg(-1) (inadequate) and 2000 IU kg(-1) (adequate) vitamin D3 was investigated. The effects of supplementation on performance and biochemical characters (Ca, P, Mg, glucose and AP) of broilers from 1 to 45 days of age were evaluated. Boron provided significant increases in performances of chicks fed both adequate and inadequate vitamin D3-containing diets. The improvements in the inadequate vitamin D3-containing group were higher than that of adequate vitamin D3-containing group. The boron addition had a positive effect on Ca, P and alkaline phosphatase levels of chicks. Boron might be regarded as beneficial in inadequate vitamin D3-containing broiler feed.Research in Veterinary Science 01/2002; 71(3):183-7. · 1.65 Impact Factor
